USPTO Deadlines
Next Deadline
882 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20180626)
Due Date
June 26, 2028
Grace Period Ends
December 26, 2028
Application History
22 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Apr 2, 2025 | NA15 | E | SEC. 15 ACKNOWLEDGEMENT - E-MAILED | Loading... |
| Apr 2, 2025 | 15AK | O | REGISTERED - SEC. 15 ACKNOWLEDGED | Loading... |
| Apr 2, 2025 | NAS8 | E | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED | Loading... |
| Apr 2, 2025 | 8.OK | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED | Loading... |
| Apr 1, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
| Aug 31, 2024 | E15R | I | TEAS SECTION 15 RECEIVED | Loading... |
| Aug 30, 2024 | ES8R | I | TEAS SECTION 8 RECEIVED | Loading... |
| Jun 26, 2023 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
| Jun 26, 2018 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
| Apr 10, 2018 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Apr 10, 2018 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Mar 21, 2018 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Mar 5, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Feb 26, 2018 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Feb 26, 2018 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Feb 26, 2018 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Feb 26, 2018 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Feb 26, 2018 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Feb 22, 2018 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Nov 22, 2017 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Nov 21, 2017 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Nov 14, 2017 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 043
Catering; Restaurant services, including sit-down service of food and take-out restaurant services
First Use Anywhere:
Jun 15, 1997
First Use in Commerce:
Jun 15, 1997
Additional Information
Design Mark
The mark consists of an oval outlined in the color orange followed by the color black; inside the oval is a burrito set forth in the color cream and color tan, a sliced avocado with skin set forth in the color gray and color tan, flesh set forth in the color light green, and a pit set forth in the color brown, and a taco shell set forth in the color tan and brown which is filled with tomatoes, cheese, and lettuce set forth in the colors red, yellow, light green, and green, respectively; the inside of the oval contains a white background.
Color Claim
The color(s) white, black, orange, cream, gray, light green, green, yellow, red, brown, and tan is/are claimed as a feature of the mark.
Classification
International Classes
043