MODILAC

Serial Number 87679928
606

Registration Progress

Application Filed
Nov 10, 2017
Under Examination
Aug 20, 2019
Approved for Publication
Jun 25, 2019
Published for Opposition
Jun 25, 2019
Registered

Trademark Image

MODILAC

Basic Information

Serial Number
87679928
Filing Date
November 10, 2017
Published for Opposition
June 25, 2019
Abandonment Date
September 26, 2022
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Sep 26, 2022
Classes
005 029 030 032

Rights Holder

Sodilac

99
Address
68, rue de Villiers
Levallois-Perret 92300
FR

Ownership History

Sodilac

Original Applicant
99
Levallois-Perret FR

Sodilac

Owner at Publication
99
Levallois-Perret FR

Legal Representation

Attorney
Kristin H. Altoff

USPTO Deadlines

All Deadlines Cleared

All 6 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

50 events
Date Code Type Description
Sep 26, 2022 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Sep 26, 2022 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Feb 17, 2022 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 16, 2022 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Feb 16, 2022 EX5G S SOU EXTENSION 5 GRANTED
Feb 8, 2022 EEXT I SOU TEAS EXTENSION RECEIVED
Feb 8, 2022 EXT5 S SOU EXTENSION 5 FILED
Jun 18, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 16, 2021 EEXT I SOU TEAS EXTENSION RECEIVED
Jun 16, 2021 EXT4 S SOU EXTENSION 4 FILED
Jun 16, 2021 EX4G S SOU EXTENSION 4 GRANTED
Feb 6, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 4, 2021 EEXT I SOU TEAS EXTENSION RECEIVED
Feb 4, 2021 EXT3 S SOU EXTENSION 3 FILED
Feb 4, 2021 EX3G S SOU EXTENSION 3 GRANTED
Aug 5, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Aug 3, 2020 EEXT I SOU TEAS EXTENSION RECEIVED
Aug 3, 2020 EXT2 S SOU EXTENSION 2 FILED
Aug 3, 2020 EX2G S SOU EXTENSION 2 GRANTED
Feb 13, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 11, 2020 EEXT I SOU TEAS EXTENSION RECEIVED
Feb 11, 2020 EXT1 S SOU EXTENSION 1 FILED
Feb 11, 2020 EX1G S SOU EXTENSION 1 GRANTED
Aug 20, 2019 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jun 25, 2019 PUBO A PUBLISHED FOR OPPOSITION
Jun 25, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jun 5, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 22, 2019 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN
May 22, 2019 CNEA R EXAMINERS AMENDMENT -WRITTEN
May 22, 2019 GNEA O EXAMINERS AMENDMENT E-MAILED
May 22, 2019 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
May 22, 2019 XAEC I EXAMINER'S AMENDMENT ENTERED
May 22, 2019 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
May 14, 2019 PBCR Z WITHDRAWN FROM PUB - OG REVIEW QUERY
Apr 25, 2019 ALIE A ASSIGNED TO LIE
Apr 11, 2019 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 10, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 9, 2019 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED
Apr 9, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 11, 2018 CNFR R FINAL REFUSAL WRITTEN
Oct 11, 2018 GNFR O FINAL REFUSAL E-MAILED
Oct 11, 2018 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED
Aug 25, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Aug 24, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Aug 24, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 1, 2018 CNRT R NON-FINAL ACTION WRITTEN
Mar 1, 2018 GNRT F NON-FINAL ACTION E-MAILED
Mar 1, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Feb 22, 2018 DOCK D ASSIGNED TO EXAMINER
Nov 22, 2017 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED

Detailed Classifications

Class 005
Dietetic food for medical use, namely, gelatine for medical purposes, dietetic sugar for medical purposes; lacteal flour for babies; malted milk beverages for medical purposes; food for babies; powdered milk for babies and infants
First Use Anywhere: 0
First Use in Commerce: 0
Class 029
Milk; flavored milk; milk-based desserts, excluding ice cream, ice milk and frozen yogurt; yogurts; edible oils and fats; butter; cheese; milk-based beverages with high milk content
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Cocoa; flour; preparations made from cereals, namely, rice-based snack food, cereal based snack food; bread; pastry; edible ices; sauces; cheese sauce
First Use Anywhere: 0
First Use in Commerce: 0
Class 032
Mineral and aerated waters; non-alcoholic beverages, namely, fruit beverages and fruit juices; syrups for beverages; preparations for making beverages containing milk and proteins, namely, preparations for making primarily fruit based drinks that contain milk and proteins; fruit juice drinks containing milk; drinks containing protein, namely, fruit juices for babies and infants not for medical use
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of the stylized word "MODILAC" with a butterfly over the letter "M".
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
005 029 030 032

USPTO Documents

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