HOT BUTTERED SOUL

Serial Number 87615760
606

Registration Progress

Application Filed
Sep 20, 2017
Under Examination
Jun 12, 2018
Approved for Publication
Apr 17, 2018
Published for Opposition
Apr 17, 2018
Registered

Trademark Image

HOT BUTTERED SOUL

Basic Information

Serial Number
87615760
Filing Date
September 20, 2017
Published for Opposition
April 17, 2018
Abandonment Date
July 19, 2021
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 19, 2021
Classes
030

Rights Holder

Isaac Hayes Enterprises, LLC

16
Address
1964 Sterling Oaks Cir.
Atlanta, GA 30319

Ownership History

Isaac Hayes Enterprises, LLC

Original Applicant
16
Atlanta, GA

Isaac Hayes Enterprises, LLC

Owner at Publication
16
Atlanta, GA

Legal Representation

Attorney
Joel R. Feldman

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

37 events
Date Code Type Description Documents
Jul 19, 2021 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Jul 19, 2021 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Dec 31, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 30, 2020 EX5G S SOU EXTENSION 5 GRANTED Loading...
Dec 30, 2020 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Dec 11, 2020 EXT5 S SOU EXTENSION 5 FILED Loading...
Dec 11, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 9, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jun 5, 2020 EX4G S SOU EXTENSION 4 GRANTED Loading...
Jun 5, 2020 EXT4 S SOU EXTENSION 4 FILED Loading...
Jun 5, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 14, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 12, 2019 EX3G S SOU EXTENSION 3 GRANTED Loading...
Dec 12, 2019 EXT3 S SOU EXTENSION 3 FILED Loading...
Dec 12, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 14, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jun 12, 2019 EX2G S SOU EXTENSION 2 GRANTED Loading...
Jun 12, 2019 EXT2 S SOU EXTENSION 2 FILED Loading...
Jun 12, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 14, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 12, 2018 EX1G S SOU EXTENSION 1 GRANTED Loading...
Dec 12, 2018 EXT1 S SOU EXTENSION 1 FILED Loading...
Dec 12, 2018 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 12, 2018 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 17, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 17, 2018 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 28, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 9, 2018 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 10, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Feb 9, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 9, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jan 9, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jan 9, 2018 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jan 9, 2018 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 26, 2017 DOCK D ASSIGNED TO EXAMINER Loading...
Sep 26, 2017 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Sep 23, 2017 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Condiments, namely, hot sauces, pepper sauce, BBQ sauce, cocktail sauce, tartar sauce, mustard, hot mustard, steak sauce, catsup, hot catsup, salsa, salad dressings and relishes; mixes for bakery goods, cakes, flour, corn meal, pancake mix, fried vegetable coating mixes, hush puppy mix, corn fritters mix, cornbread mix, cornbread dressing mix, biscuit mix, grits, dry spice rub for meats, fried chicken batter mix, catfish batter mix, fish batter mix, shrimp and crab boil, fried shrimp batter mix; seasonings, namely, salt, black pepper, red pepper, white pepper, salt and pepper mix, lemon pepper, hot salt, paprika, chili powder, 5 pepper mix, garlic powder, garlic salt, onion powder, onion salt, onion pepper, cumin powder, bay leaves, cayenne peppers, mustard seed, cinnamon, chives, allspice, mace, oregano, tarragon, sage, basil, celery salt, celery seed, dill seed, thyme, cardamom, sesame seeds, masa, table syrup, salsa dip and honey; spices; marinades; coffee; tea, cocoa; sugar, rice, tapioca, sago, preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionary, namely, candy; edible ices; treacle; yeast, baking powder; vinegar; condiment sauces; pies; cakes; bakery desserts; pastries; cookies; brownies; frozen flavored ice; and frozen fruit juice bars; Tea, fruit tea, green tea, black tea, herbal tea, iced tea; prepared coffee and coffee based beverages; milk products, namely, ice cream, ice milk, and frozen yogurt

Classification

International Classes
030