TRUE STORY

Serial Number 87601863
606

Registration Progress

Application Filed
Sep 8, 2017
Under Examination
Mar 20, 2018
Approved for Publication
Jan 23, 2018
Published for Opposition
Jan 23, 2018
Registered

Basic Information

Serial Number
87601863
Filing Date
September 8, 2017
Published for Opposition
January 23, 2018
Abandonment Date
April 26, 2021
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Apr 26, 2021
Classes
029 030

Rights Holder

Fork in the Road Foods LLC

16
Address
2475 Courage Drive
Fairfield, CA 945336723

Ownership History

Fork in the Road Foods LLC

Original Applicant
16
Fairfield, CA

Fork in the Road Foods LLC

Owner at Publication
16
Fairfield, CA

Legal Representation

Attorney
Amanda Laura Nye

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

37 events
Date Code Type Description
Apr 26, 2021 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Apr 26, 2021 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Sep 12, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sep 11, 2020 EX5G S SOU EXTENSION 5 GRANTED
Sep 9, 2020 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 9, 2020 EXT5 S SOU EXTENSION 5 FILED
Jan 31, 2020 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Jan 31, 2020 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Jan 24, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jan 22, 2020 EEXT I SOU TEAS EXTENSION RECEIVED
Jan 22, 2020 EXT4 S SOU EXTENSION 4 FILED
Jan 22, 2020 EX4G S SOU EXTENSION 4 GRANTED
Sep 14, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sep 12, 2019 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 12, 2019 EXT3 S SOU EXTENSION 3 FILED
Sep 12, 2019 EX3G S SOU EXTENSION 3 GRANTED
Apr 30, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Apr 29, 2019 EX2G S SOU EXTENSION 2 GRANTED
Apr 26, 2019 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Mar 28, 2019 NREV E NOTICE OF REVIVAL - E-MAILED
Mar 27, 2019 PROA I TEAS PETITION TO REVIVE RECEIVED
Mar 27, 2019 PETG O PETITION TO REVIVE-GRANTED
Mar 27, 2019 TPEX I SOU EXTENSION RECEIVED WITH TEAS PETITION
Mar 27, 2019 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED
Mar 20, 2019 EXT2 S SOU EXTENSION 2 FILED
Sep 6, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sep 4, 2018 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 4, 2018 EXT1 S SOU EXTENSION 1 FILED
Sep 4, 2018 EX1G S SOU EXTENSION 1 GRANTED
Mar 20, 2018 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jan 23, 2018 PUBO A PUBLISHED FOR OPPOSITION
Jan 23, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 3, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Dec 13, 2017 DOCK D ASSIGNED TO EXAMINER
Dec 13, 2017 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 14, 2017 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 12, 2017 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Prepared meals consisting primarily of meat; frozen, prepared or packaged meals and entrees consisting primarily of meat and poultry; meat and poultry croquettes; refrigerated food package combinations consisting primarily of meat, for purposes of creating a sandwich
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meat or poultry; meat turnovers; meat pies
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029 030