HUNGRY BEAR BAKERY

Serial Number 87582205
603

Registration Progress

Application Filed
Aug 24, 2017
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

HUNGRY BEAR BAKERY

Basic Information

Serial Number
87582205
Filing Date
August 24, 2017
Abandonment Date
September 16, 2019
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
603
Status Date
Sep 16, 2019
Classes
030

Rights Holder

Chef Source, Inc.

03
Address
5492 Research Drive
Canton, MI 48188

Ownership History

Chef Source, Inc.

Original Applicant
03
Canton, MI

Legal Representation

Attorney
Philip R. Warn

USPTO Deadlines

All Deadlines Cleared

All 3 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

27 events
Date Code Type Description Documents
Oct 1, 2019 MAB3 E ABANDONMENT NOTICE MAILED - AFTER EX PARTE APPEAL Loading...
Sep 16, 2019 EXPT T EXPARTE APPEAL TERMINATED Loading...
Sep 16, 2019 ABN3 O ABANDONMENT - AFTER EX PARTE APPEAL Loading...
Aug 6, 2019 EXFB T EXPARTE APPEAL DISMISSED - FAILURE TO FILE BRIEF Loading...
Jul 25, 2019 DOCK D ASSIGNED TO EXAMINER Loading...
May 23, 2019 CNCF S ACTION CONTINUING FINAL - COMPLETED Loading...
May 23, 2019 GECD O ACTION DENYING REQ FOR RECON E-MAILED Loading...
May 23, 2019 GEA1 O NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED Loading...
May 6, 2019 ALIE A ASSIGNED TO LIE Loading...
May 6, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 6, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 26, 2019 EXAF T EXPARTE APPEAL RECEIVED AT TTAB Loading...
Apr 26, 2019 JURT T JURISDICTION RESTORED TO EXAMINING ATTORNEY Loading...
Apr 26, 2019 EXPI T EX PARTE APPEAL-INSTITUTED Loading...
Apr 26, 2019 ERFR I TEAS REQUEST FOR RECONSIDERATION RECEIVED Loading...
Nov 2, 2018 CNFR R FINAL REFUSAL WRITTEN Loading...
Nov 2, 2018 GNFR O FINAL REFUSAL E-MAILED Loading...
Nov 2, 2018 GNFN O NOTIFICATION OF FINAL REFUSAL EMAILED Loading...
Jun 7, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 6, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 6, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 6, 2017 CNRT R NON-FINAL ACTION WRITTEN Loading...
Dec 6, 2017 GNRT F NON-FINAL ACTION E-MAILED Loading...
Dec 6, 2017 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 29, 2017 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 29, 2017 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 28, 2017 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Wholesale specialty dessert mixes for culinary professionals, namely, specialty cake mixes for culinary professionals; Wholesale specialty muffin batters for culinary professionals; Wholesale specialty desserts for culinary professionals, namely, specialty dessert mousse for culinary professionals; Wholesale specialty pastry mixes for culinary professionals; all of the above excluding cookies, cookie dough and cookie mixes; all of the above excluding retail shop cookies and cookie dough
First Use Anywhere: 20140300
First Use in Commerce: 20140300

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"BAKERY"