LIDIA

Serial Number 87556266
606

Registration Progress

Application Filed
Aug 4, 2017
Under Examination
Aug 21, 2018
Approved for Publication
Jun 26, 2018
Published for Opposition
Jun 26, 2018
Registered

Re-Apply for This Trademark

This trademark is no longer active. You may be able to file a new application for the same or similar mark.
Mark: LIDIA
Previous Owner: LGMB Holding LLC
Classes: 021, 030

Trademark Image

LIDIA

Basic Information

Serial Number
87556266
Filing Date
August 4, 2017
Published for Opposition
June 26, 2018
Abandonment Date
September 27, 2021
Drawing Code
4

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Sep 27, 2021
Classes
021 030

Rights Holder

LGMB Holding LLC

16
Address
243 East 58th Street
New York, NY 10022

Ownership History

LGMB Holding LLC

Original Applicant
16
New York, NY

LGMB Holding LLC

Owner at Publication
16
New York, NY

Legal Representation

Attorney
Susan M. Schlesinger

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

42 events
Date Code Type Description Documents
Sep 27, 2021 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Sep 27, 2021 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Feb 17, 2021 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 16, 2021 EX5G S SOU EXTENSION 5 GRANTED Loading...
Jan 29, 2021 EXT5 S SOU EXTENSION 5 FILED Loading...
Feb 12, 2021 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Jan 29, 2021 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 21, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 19, 2020 EX4G S SOU EXTENSION 4 GRANTED Loading...
Aug 19, 2020 EXT4 S SOU EXTENSION 4 FILED Loading...
Aug 19, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 7, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 5, 2020 EX3G S SOU EXTENSION 3 GRANTED Loading...
Feb 5, 2020 EXT3 S SOU EXTENSION 3 FILED Loading...
Feb 5, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 20, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 16, 2019 EX2G S SOU EXTENSION 2 GRANTED Loading...
Aug 16, 2019 EXT2 S SOU EXTENSION 2 FILED Loading...
Aug 16, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 12, 2019 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS Loading...
Feb 22, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 20, 2019 EX1G S SOU EXTENSION 1 GRANTED Loading...
Feb 20, 2019 EXT1 S SOU EXTENSION 1 FILED Loading...
Feb 20, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 21, 2018 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 26, 2018 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jun 26, 2018 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 6, 2018 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 21, 2018 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 18, 2018 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
May 18, 2018 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
May 18, 2018 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
May 18, 2018 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Apr 25, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 24, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 24, 2018 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 13, 2017 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 13, 2017 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 13, 2017 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 7, 2017 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 9, 2017 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 8, 2017 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 021
Cookware, namely, skillets, spider skimmers, saute pans, saucepans, roasting pans, stockpots, and covers therefor; boards for making pasta; bakeware, namely, cookie sheets, pie tins, loaf pans, cake pans and muffin pans; metal, glass, porcelain and earthenware cooking utensils, namely, pan scrapers, rolling pins, spatulas, turners, whisks, kitchen tongs, slotted spoons, serving spoons, mixing spoons and cooking forks; non-electric kitchen utensils, namely, hand egg beaters, hand mixers, strainers, vegetable mashers, ricers, colanders and garlic presses; ceramic, glass and wooden bowls; cooking spoons
Class 030
Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; dough; frozen meals consisting primarily of pasta or rice; prepared or packaged meals consisting primarily of pasta or rice; packaged meal kits consisting primarily of pasta or rice; breads; bread crumbs; bread sticks; pizza; pesto; risotto; salad dressings; marinades; pasta sauces; panettone; tomato sauce; pasta; rice; vinegar; spices; seasonings; processed herbs

Classification

International Classes
021 030