SAVOR CRAFTED

Serial Number 87484066
606

Registration Progress

Application Filed
Jun 12, 2017
Under Examination
Jan 2, 2018
Approved for Publication
Nov 7, 2017
Published for Opposition
Nov 7, 2017
Registered

Trademark Image

SAVOR CRAFTED

Basic Information

Serial Number
87484066
Filing Date
June 12, 2017
Published for Opposition
November 7, 2017
Abandonment Date
February 8, 2021
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Feb 8, 2021
Classes
030

Rights Holder

Baldinger Bakery, LP

13
Address
1256 Phalen Pkwy
St. Paul, MN 55106

Ownership History

Baldinger Bakery, LP

Original Applicant
13
St. Paul, MN

Baldinger Bakery, LP

Owner at Publication
13
St. Paul, MN

Legal Representation

Attorney
Todd R. Fronek

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

36 events
Date Code Type Description Documents
Feb 8, 2021 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Feb 8, 2021 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Jul 22, 2020 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jul 21, 2020 EX5G S SOU EXTENSION 5 GRANTED Loading...
Jul 20, 2020 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Jun 29, 2020 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 29, 2020 EXT5 S SOU EXTENSION 5 FILED Loading...
Dec 17, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 13, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 13, 2019 EXT4 S SOU EXTENSION 4 FILED Loading...
Dec 13, 2019 EX4G S SOU EXTENSION 4 GRANTED Loading...
Jun 14, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jun 12, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jun 12, 2019 EXT3 S SOU EXTENSION 3 FILED Loading...
Jun 12, 2019 EX3G S SOU EXTENSION 3 GRANTED Loading...
Dec 21, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 19, 2018 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 19, 2018 EXT2 S SOU EXTENSION 2 FILED Loading...
Dec 19, 2018 EX2G S SOU EXTENSION 2 GRANTED Loading...
Jun 1, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
May 30, 2018 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
May 30, 2018 EXT1 S SOU EXTENSION 1 FILED Loading...
May 30, 2018 EX1G S SOU EXTENSION 1 GRANTED Loading...
Jan 2, 2018 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Nov 7, 2017 PUBO A PUBLISHED FOR OPPOSITION Loading...
Nov 7, 2017 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Oct 18, 2017 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Sep 29, 2017 ALIE A ASSIGNED TO LIE Loading...
Sep 15, 2017 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Sep 15, 2017 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Sep 15, 2017 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Sep 15, 2017 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Sep 15, 2017 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Sep 12, 2017 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 17, 2017 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 15, 2017 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Pan breads
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"CRAFTED"