Legal Representation
Attorney
DOUGLAS W. SCHELLING
USPTO Deadlines
Next Deadline
897 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2018-01-02)
Due Date
January 02, 2028
Grace Period Ends
July 02, 2028
Application History
14 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Dec 9, 2023 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
Dec 9, 2023 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Dec 9, 2023 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
Dec 8, 2023 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Jun 29, 2023 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
Jan 2, 2023 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
Jan 2, 2018 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Oct 17, 2017 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Oct 17, 2017 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Sep 27, 2017 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Sep 1, 2017 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Aug 29, 2017 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jun 8, 2017 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Jun 5, 2017 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Barbecue sauce; Chicken wing sauce; Dry seasoning mixes for smoked meats; Sauces; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; Barbecue dry rub
First Use Anywhere:
Jan 1, 1995
First Use in Commerce:
Jan 1, 1995
Classification
International Classes
030