Legal Representation
Attorney
Rebecca Boyd-Obarski
USPTO Deadlines
Application History
8 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jan 26, 2018 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| Jan 26, 2018 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Jul 5, 2017 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Jul 5, 2017 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| Jul 5, 2017 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Jun 27, 2017 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Apr 12, 2017 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Apr 11, 2017 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Detailed Classifications
Class 035
online, subscription-based resources for recipes, meal planning, food shopping and cooking tips to inspire family-oriented fresh food preparation
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of graphic images of an upright fork and knife next to the words "MAGGIE'S FRESH KITCHEN" with the first letter of each word slightly taller than the other letters.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
035