Legal Representation
Attorney
Michele P. Schwartz
USPTO Deadlines
Application History
36 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| May 16, 2019 | MAB1 | E | ABANDONMENT NOTICE E-MAILED - EXPRESS ABANDONMENT | Loading... |
| May 16, 2019 | ABN1 | O | ABANDONMENT - EXPRESS MAILED | Loading... |
| May 15, 2019 | EXAR | I | TEAS EXPRESS ABANDONMENT RECEIVED | Loading... |
| Apr 23, 2019 | GNFN | O | NOTIFICATION OF FINAL REFUSAL EMAILED | Loading... |
| Apr 23, 2019 | GNFR | O | FINAL REFUSAL E-MAILED | Loading... |
| Apr 23, 2019 | CNFR | R | FINAL REFUSAL WRITTEN | Loading... |
| Apr 3, 2019 | RCCK | S | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION | Loading... |
| Sep 27, 2018 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| Sep 27, 2018 | GNSL | S | LETTER OF SUSPENSION E-MAILED | Loading... |
| Sep 27, 2018 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Sep 17, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Sep 17, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Sep 13, 2018 | ERSI | I | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | Loading... |
| Jun 28, 2018 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | Loading... |
| Jun 28, 2018 | GNSL | S | LETTER OF SUSPENSION E-MAILED | Loading... |
| Jun 28, 2018 | CNSL | R | SUSPENSION LETTER WRITTEN | Loading... |
| Jun 27, 2018 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Jun 12, 2018 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
| Jun 8, 2018 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 7, 2018 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Jun 7, 2018 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| May 8, 2018 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | Loading... |
| May 8, 2018 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | Loading... |
| Dec 7, 2017 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| Dec 7, 2017 | GNRT | O | NON-FINAL ACTION E-MAILED | Loading... |
| Dec 7, 2017 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Nov 17, 2017 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Nov 17, 2017 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| Nov 17, 2017 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| May 25, 2017 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| May 25, 2017 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| May 25, 2017 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| May 16, 2017 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Mar 1, 2017 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Feb 28, 2017 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 24, 2017 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Processed meat products; Processed vegetables and fruits; Pickled vegetables; Zha-cai in the nature of szechwan pickles; Processed eggs; Seasoned boiled eggs; Prepared meals consisting primarily of meat and vegetables; Prepared meals consisting primarily of meat and eggs; Prepared sweet-and-sour pork; Prepared chop suey; Prepared spicy dish of tofu and minced meat; Prepared mabo tofu; Prepared Chinjao Rosu in the nature of stir-fried beef and peppers or pork and peppers; Prepared green pepper steak; Deep-fried chicken; Prepared meals consisting primarily of meat or processed meat products; Tempura of fish or shellfish in the nature of deep-fried fish or shellfish in a light batter; Prepared meals consisting primarily of seafood; Prepared meals consisting primarily of vegetables or fruits; Prepared meals consisting primarily of eggs and processed eggs; Prepared meals consisting primarily of meat, fish, poultry or vegetables; pre-cooked curry, stew and soup mixes
Class 030
Confectionery, namely, Chinese style almond jelly in the nature of annin tofu, mango puddings, sesame sweet dumplings, steamed buns stuffed with sweetened bean paste; Bread; Sandwiches; Hamburger sandwiches; Pizzas; Hot dog sandwiches; Meat pies; Steamed buns stuffed with minced meat (Chinese-manjuh); Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); Sushi; Japanese traditional food, namely, fried balls of batter mix with small pieces of octopus in the nature of takoyaki; Pre-packaged boxed lunches consisting primarily of rice, with added meat, fish or vegetables; Ravioli; Seasonings (other than spices); Soya bean paste condiment; Sauces for Gyoza (Chinese stuffed dumplings); Worcestershire sauce; Meat gravies; Ketchup sauce; Soya sauce; Vinegar; Mixes of vinegars; Seasoning soy sauce in the nature of Soba-tsuyu; Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; Table salt mixed with sesame seeds; Cooking salt; Seasoned salt; Roasted and ground sesame seeds for use in seasoning; Celery salt; Umami seasonings; Cube sugar; Fructose for food; Crystal sugar not in the nature of confectionery; Sugar; Maltose for food; Honey; Glucose for culinary purposes; Powdered starch syrup (for food); Starch syrup for culinary purposes; Cereal-based snack foods; Ramen noodles (Chinese style noodles)
Class 043
Restaurant services featuring Chinese foods
Additional Information
Design Mark
The mark consists of a rounded rectangular frame surrounding the stylized word "GYOZA", and a second stylized term that consists of two circles or "O"s in larger font which are connected to the rounded rectangular frame by vertical lines at the top and bottom of each circle and with a horizontal line extending from the interior curves of the circles and through letters that may be read as "IISII" or "HSH" between each circle.
Color Claim
Color is not claimed as a feature of the mark.
Translation
The wording "GYOZA OHSHO" has no meaning in a foreign language.
Classification
International Classes
029
030
043
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"GYOZA"