Legal Representation
Attorney
Eliza X. Wang
USPTO Deadlines
Application History
9 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Dec 12, 2017 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | Loading... |
| Dec 12, 2017 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | Loading... |
| May 16, 2017 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| May 16, 2017 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
| May 16, 2017 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
| May 11, 2017 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Feb 24, 2017 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
| Feb 23, 2017 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 20, 2017 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 043
Restaurant
First Use Anywhere:
Nov 16, 2016
First Use in Commerce:
Nov 16, 2016
Additional Information
Design Mark
The mark consists of a hot pot design in the color of red and white with three Chinese characters in red and white colors and stylized English words Boiling Szechuan Hotpot in white beneath the three Chinese characters, with black background.
Color Claim
The color(s) Red, Black and white is/are claimed as a feature of the mark.
Other
The non-Latin characters in the mark transliterate to Guo Zhong Chuan and this means pot, middle, and river in English.
Classification
International Classes
043