Legal Representation
Attorney
Jessica Johnson
USPTO Deadlines
Next Deadline
865 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2017-12-19)
Due Date
December 19, 2027
Grace Period Ends
June 19, 2028
Application History
38 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jul 11, 2024 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
Jul 4, 2024 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
Aug 31, 2023 | NA85 | E | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | Loading... |
Aug 31, 2023 | C15A | O | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | Loading... |
Aug 21, 2023 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | Loading... |
Feb 21, 2023 | E815 | I | TEAS SECTION 8 & 15 RECEIVED | Loading... |
Dec 19, 2022 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | Loading... |
Oct 22, 2020 | NOSU | I | NOTICE OF SUIT | Loading... |
Oct 21, 2020 | NOSU | I | NOTICE OF SUIT | Loading... |
Nov 28, 2018 | ASGN | I | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | Loading... |
Nov 20, 2018 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
Nov 20, 2018 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
Aug 30, 2018 | NOSU | I | NOTICE OF SUIT | Loading... |
Mar 1, 2018 | COAR | I | TEAS CHANGE OF OWNER ADDRESS RECEIVED | Loading... |
Mar 1, 2018 | CHAN | I | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | Loading... |
Dec 19, 2017 | R.PR | A | REGISTERED-PRINCIPAL REGISTER | Loading... |
Oct 3, 2017 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Oct 3, 2017 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Sep 13, 2017 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Aug 29, 2017 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Aug 21, 2017 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Aug 21, 2017 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Aug 18, 2017 | ALIE | A | ASSIGNED TO LIE | Loading... |
Jul 26, 2017 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Mar 6, 2017 | GEAN | O | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
Mar 6, 2017 | GEAP | O | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
Mar 6, 2017 | EPEN | O | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY | Loading... |
Mar 6, 2017 | CPEA | R | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | Loading... |
Jan 26, 2017 | GEAN | O | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
Jan 26, 2017 | GEAP | F | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED | Loading... |
Jan 26, 2017 | EPEN | O | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY | Loading... |
Jan 26, 2017 | CPEA | R | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED | Loading... |
Jan 23, 2017 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Jan 9, 2017 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | Loading... |
Jan 9, 2017 | TAEA | I | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED | Loading... |
Jan 6, 2017 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
Jan 5, 2017 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Dec 27, 2016 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 029
Salads made with various ingredients, namely, fruit, garden and vegetable salads; milk; potato chips; processed apples
First Use Anywhere:
Sep 1, 2016
First Use in Commerce:
Sep 1, 2016
Class 030
Sandwiches and sandwich wraps for consumption on or off the premises; baked goods, namely, cakes, pastries and cookies for consumption on or off the premises; snacks, namely, pretzels, corn chips, tortilla chips, puffed corn curls, popped popcorn, cakes, pastries, cookies; dressings for salads, salad dressings used on salads, combination meals consisting primarily of a sandwich and also including a snack item, namely, pretzels, corn chips, tortilla chips, puffed corn curls, popped popcorn, cakes, pastries or cookies and a soft drink for consumption on or off the premises, coffee, tea, iced tea
First Use Anywhere:
Sep 1, 2016
First Use in Commerce:
Sep 1, 2016
Class 032
Beverages, namely, fruit juices, vegetable juices, soft drinks, bottled drinking water, non-alcoholic tea flavored beverages, non-alcoholic coffee flavored beverages, all for consumption on or off the premises
First Use Anywhere:
Sep 1, 2016
First Use in Commerce:
Sep 1, 2016
Class 035
Consumer loyalty services for commercial, promotional and advertising purposes, namely, providing an incentive rewards programs for customers through the issuance and processing of customer loyalty points and credits and loyalty cards for the purchase of goods and services, and promoting the sales of goods and services by means of providing contests, sweepstakes, games and prizes; Promoting the sale of goods and services through the administration of an incentive rewards program enabling participants to obtain discounts and complimentary goods and services through membership, all of the foregoing in the field of restaurant services; Online ordering services in the field of restaurant take-out and delivery; retail store services relating to food and drink
First Use Anywhere:
Sep 1, 2016
First Use in Commerce:
Sep 1, 2016
Class 043
Restaurant services, namely, providing of food and beverages for consumption on and off the premises; restaurant services featuring sandwiches; catering services; eat-in and take-out food restaurant services; restaurants featuring home delivery
First Use Anywhere:
Sep 1, 2016
First Use in Commerce:
Sep 1, 2016
Additional Information
Design Mark
The mark consists of the word "SUBWAY" with "SUB" in yellow and "WAY" in white. An arrow extends left from the bottom of the "S" and an arrow extends right from the top of the "Y" in "SUBWAY". Grey represents the background and is not a feature of the mark.
Color Claim
The color(s) yellow and white is/are claimed as a feature of the mark.
Classification
International Classes
029
030
032
035
043