Serial Number 87192845
Registration 6190070
700

Registration Progress

Application Filed
Oct 4, 2016
Under Examination
Aug 11, 2020
Approved for Publication
Jun 16, 2020
Published for Opposition
Jun 16, 2020
Registered
Nov 3, 2020

Attorney Assistance

Section 8 Declaration Due (Principal Register) (Based on registration date 20201103)
Due: Nov 03, 2026 287 days

Trademark Image

Basic Information

Serial Number
87192845
Registration Number
6190070
Filing Date
October 4, 2016
Registration Date
November 3, 2020
Published for Opposition
June 16, 2020
Drawing Code
2

Status Summary

Current Status
Active
Status Code
700
Status Date
Nov 3, 2020
Registration
Registered
Classes
029 030 043

Rights Holder

Virtuous Pie Corp.

03
Address
201 - 803 West Hastings Street
Vancouver, BC V6A1R8
CA

Ownership History

Virtuous Pie Corp.

Original Applicant
03
Vancouver, BC CA

Virtuous Pie Corp.

Owner at Publication
03
Vancouver, BC CA

Virtuous Pie Corp.

Original Registrant
03
Vancouver, BC CA

Legal Representation

Attorney
Michael Pampalone

USPTO Deadlines

Next Deadline
287 days remaining
Section 8 Declaration Due (Principal Register) (Based on registration date 20201103)
Due Date
November 03, 2026
Grace Period Ends
May 03, 2027
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

50 events
Date Code Type Description Documents
Nov 3, 2025 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Nov 3, 2020 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Oct 2, 2020 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Oct 1, 2020 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Sep 30, 2020 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Sep 17, 2020 IUAF S USE AMENDMENT FILED Loading...
Sep 23, 2020 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 17, 2020 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Sep 16, 2020 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Sep 16, 2020 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Sep 16, 2020 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Sep 16, 2020 ATRV O ATTORNEY REVIEW COMPLETED Loading...
Aug 11, 2020 D1BR I TEAS DELETE 1(B) BASIS RECEIVED Loading...
Aug 11, 2020 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 16, 2020 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jun 16, 2020 PUBO A PUBLISHED FOR OPPOSITION Loading...
May 27, 2020 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 7, 2020 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 30, 2020 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Apr 30, 2020 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Apr 30, 2020 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Apr 30, 2020 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Apr 30, 2020 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 30, 2020 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 28, 2020 ERSI I TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED Loading...
Jan 31, 2020 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Jan 31, 2020 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Oct 29, 2019 GNS2 O NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED Loading...
Oct 29, 2019 GNSI S INQUIRY TO SUSPENSION E-MAILED Loading...
Oct 29, 2019 CNSI R SUSPENSION INQUIRY WRITTEN Loading...
Apr 29, 2019 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Apr 29, 2019 GNSL S LETTER OF SUSPENSION E-MAILED Loading...
Apr 29, 2019 CNSL R SUSPENSION LETTER WRITTEN Loading...
Apr 29, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 29, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 24, 2019 ERSI I TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED Loading...
Oct 24, 2018 GNS2 O NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED Loading...
Oct 24, 2018 GNSI S INQUIRY TO SUSPENSION E-MAILED Loading...
Oct 24, 2018 CNSI R SUSPENSION INQUIRY WRITTEN Loading...
Apr 24, 2018 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Apr 24, 2018 GNSL S LETTER OF SUSPENSION E-MAILED Loading...
Apr 24, 2018 CNSL R SUSPENSION LETTER WRITTEN Loading...
Apr 24, 2018 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 24, 2018 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 21, 2018 ERSI I TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED Loading...
Nov 29, 2017 GNS2 O NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED Loading...
Nov 29, 2017 GNSI S INQUIRY TO SUSPENSION E-MAILED Loading...
Nov 29, 2017 CNSI R SUSPENSION INQUIRY WRITTEN Loading...
May 17, 2017 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
May 17, 2017 GNSL S LETTER OF SUSPENSION E-MAILED Loading...

Detailed Classifications

Class 029
Nut-based, fruit-based and vegetable-based non-dairy products used as dairy substitutes, namely, non-dairy cheese, cheese substitutes, non-dairy ice cream, ice cream substitutes, non-dairy milk, milk substitutes, non-dairy butter, butter substitutes, non-dairy margarine, margarine substitutes, non-dairy creamer, creamer substitutes, non-dairy sour cream and sour cream substitutes; pizza; pizza dough
Class 030
Condiments, namely, nut-based, fruit-based and vegetable-based condiments for seasoning of food and drink, food flavourings other than essential oils, ready-made sauces, dipping sauces, savory sauces, salad sauces, salad dressings, cheese sauces, cooking sauces, vegan mayonnaise and salsa
Class 043
Restaurant, bar and café services
First Use Anywhere: Feb 6, 2020
First Use in Commerce: Feb 6, 2020

Additional Information

Design Mark
The mark consists of a triangular shape consisting of three lines that do not touch at the ends.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030 043