FOOD WITH ROOTS

Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with and without plant-based protein meat substitutes, seasoned and unseasoned; dough-enrobed foods comprising a dough-based wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; snack foods, namely, eggrolls, spring rolls, pizza snacks, tacos, taquitos, samosas and rice balls, also containing soy protein and frozen vegetables; frozen prepared entrees consisting primarily of vegetables with rice, pasta or grain with or without vegetarian meat substitutes; prepared meals consisting primarily of pasta; dough-enrobed vegetable-based meat substitute; pot pies; prepared entrees consisting primarily of pasta