Legal Representation
Attorney
Kimberly N. Fisher
USPTO Deadlines
Next Deadline
In Grace Period
Section 8 (6-Year) Declaration Due (Based on registration date 2019-03-05)
Due Date
March 05, 2025
Grace Period Ends
September 05, 2025
Additional deadlines exist. Contact your attorney for complete deadline information.
Application History
45 events| Date | Code | Type | Description |
|---|---|---|---|
| Mar 4, 2025 | PUM1 | O | OFFICE ACTION ISSUED POU1 |
| Mar 3, 2025 | APRE | A | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Feb 18, 2025 | E815 | I | TEAS SECTION 8 & 15 RECEIVED |
| Mar 5, 2024 | REM1 | E | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Feb 16, 2024 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Feb 16, 2024 | ECDR | I | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Feb 16, 2024 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Feb 16, 2024 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Mar 5, 2019 | R.PR | A | REGISTERED-PRINCIPAL REGISTER |
| Jan 31, 2019 | SUNA | E | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Jan 30, 2019 | CNPR | P | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Jan 10, 2019 | SUPC | I | STATEMENT OF USE PROCESSING COMPLETE |
| Jan 10, 2019 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Dec 6, 2018 | IUAF | S | USE AMENDMENT FILED |
| Dec 6, 2018 | EISU | I | TEAS STATEMENT OF USE RECEIVED |
| Aug 24, 2018 | ARAA | I | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Aug 24, 2018 | REAP | I | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Jun 19, 2018 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Jun 15, 2018 | EX2G | S | SOU EXTENSION 2 GRANTED |
| Jun 15, 2018 | EXT2 | S | SOU EXTENSION 2 FILED |
| Jun 15, 2018 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
| Dec 21, 2017 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Dec 19, 2017 | EX1G | S | SOU EXTENSION 1 GRANTED |
| Dec 19, 2017 | EXT1 | S | SOU EXTENSION 1 FILED |
| Dec 19, 2017 | EEXT | I | SOU TEAS EXTENSION RECEIVED |
| Dec 19, 2017 | TCCA | I | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Jun 20, 2017 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Apr 25, 2017 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Apr 25, 2017 | PUBO | A | PUBLISHED FOR OPPOSITION |
| Apr 5, 2017 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Mar 17, 2017 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Mar 8, 2017 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Mar 4, 2017 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Mar 3, 2017 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Mar 3, 2017 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sep 7, 2016 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sep 7, 2016 | GNRT | F | NON-FINAL ACTION E-MAILED |
| Sep 7, 2016 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Aug 31, 2016 | DOCK | D | ASSIGNED TO EXAMINER |
| Aug 23, 2016 | AMPX | O | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Aug 22, 2016 | ALIE | A | ASSIGNED TO LIE |
| Aug 11, 2016 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Jun 8, 2016 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Jun 7, 2016 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Jun 3, 2016 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Meat products, namely, back bacon, ham, sliced meats, sausages; processed meat products, namely, luncheon meats; European style smoked, processed and cooked meat, namely, ham, roast beef, corned beef, cold cuts, turkey roasts, and sausages; processed cooked poultry, namely, turkey roasts; meat products, namely, bacon, ham, wieners, sliced meats, fresh sausage, smoked sausage and semi-dried sausage; processed meat products, namely, luncheon meats and jerky; European style smoked, processed and cooked meat and sausages; processed cooked poultry
First Use Anywhere:
Apr 25, 2014
First Use in Commerce:
Apr 25, 2014
Additional Information
Design Mark
The mark consists of the stylized words "GRIMM'S YOUR ASSURANCE OF QUALITY FINE FOODS". The word "GRIMM'S" is shown on a double-lined ribbon, laid over two concentric ovals with the words, "YOUR ASSURANCE OF QUALITY" above, and "FINE FOODS" below with hanging meat products are pictured within the center oval.
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"FINE FOODS"