HORMEL

Serial Number 87019707
Registration 5091142
705

Registration Progress

Application Filed
Apr 29, 2016
Under Examination
Approved for Publication
Sep 13, 2016
Published for Opposition
Sep 13, 2016
Registered
Nov 29, 2016

Trademark Image

HORMEL

Basic Information

Serial Number
87019707
Registration Number
5091142
Filing Date
April 29, 2016
Registration Date
November 29, 2016
Published for Opposition
September 13, 2016
Drawing Code
4000

Status Summary

Current Status
Active
Status Code
705
Status Date
Apr 19, 2023
Registration
Registered
Classes
030

Rights Holder

Hormel Foods, LLC

16
Address
1 Hormel Place
Austin, MN 55912

Ownership History

Hormel Foods, LLC

Original Applicant
16
Austin, MN

Hormel Foods, LLC

Owner at Publication
16
Austin, MN

Hormel Foods, LLC

Original Registrant
16
Austin, MN

Legal Representation

Attorney
Sarah L. Nelsen

USPTO Deadlines

Next Deadline
480 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2016-11-29)
Due Date
November 29, 2026
Grace Period Ends
May 29, 2027

Application History

13 events
Date Code Type Description Documents
Apr 19, 2023 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Apr 19, 2023 C15P O REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Apr 19, 2023 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Oct 10, 2022 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Nov 29, 2021 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Nov 29, 2016 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 13, 2016 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 13, 2016 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 24, 2016 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 8, 2016 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 6, 2016 DOCK D ASSIGNED TO EXAMINER Loading...
May 4, 2016 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 3, 2016 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
[ shelf-stable prepared entrees consisting primarily of meat gravy and also containing processed potatoes; shelf-stable prepared entrees consisting primarily of oatmeal and fruit; sauces ]
First Use Anywhere: Jul 23, 2013
First Use in Commerce: Jul 23, 2013

Classification

International Classes
030