NONGSHIM CHAMPONG NOODLE SOUP

Serial Number 86918421
Registration 5370679
702

Registration Progress

Application Filed
Feb 24, 2016
Under Examination
May 16, 2017
Approved for Publication
Mar 21, 2017
Published for Opposition
Mar 21, 2017
Registered
Jan 2, 2018

Basic Information

Serial Number
86918421
Registration Number
5370679
Filing Date
February 24, 2016
Registration Date
January 2, 2018
Published for Opposition
March 21, 2017
Drawing Code
3

Status Summary

Current Status
Active
Status Code
702
Status Date
Jul 12, 2024
Registration
Registered
Classes
030

Rights Holder

NONGSHIM CO., LTD.

03
Address
112 Yeouidaebang-ro, Dongjak-gu
(Sindaebang-dong)
Seoul 07057
KR

Ownership History

NONGSHIM CO., LTD.

Original Applicant
03
Seoul KR

NONGSHIM CO., LTD.

Owner at Publication
03
Seoul KR

NONGSHIM CO., LTD.

Original Registrant
03
Seoul KR

Legal Representation

Attorney
Kwang Yup Chae

USPTO Deadlines

Next Renewal Deadline
909 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2018-01-02)
Due Date
January 02, 2028
Grace Period Ends
July 02, 2028

Application History

32 events
Date Code Type Description
Jul 12, 2024 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Jul 12, 2024 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Jul 12, 2024 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Jan 2, 2024 E815 I TEAS SECTION 8 & 15 RECEIVED
Jan 2, 2023 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Jan 2, 2018 R.PR A REGISTERED-PRINCIPAL REGISTER
Nov 28, 2017 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Nov 27, 2017 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Nov 18, 2017 SUPC I STATEMENT OF USE PROCESSING COMPLETE
Nov 18, 2017 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Nov 6, 2017 IUAF S USE AMENDMENT FILED
Nov 6, 2017 EISU I TEAS STATEMENT OF USE RECEIVED
May 16, 2017 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Mar 21, 2017 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Mar 21, 2017 PUBO A PUBLISHED FOR OPPOSITION
Mar 1, 2017 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Feb 13, 2017 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 7, 2017 ALIE A ASSIGNED TO LIE
Jan 27, 2017 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Jan 5, 2017 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Jan 5, 2017 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 12, 2016 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 15, 2016 CNRT R NON-FINAL ACTION WRITTEN
Jun 15, 2016 GNRT F NON-FINAL ACTION E-MAILED
Jun 15, 2016 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jun 8, 2016 DOCK D ASSIGNED TO EXAMINER
May 2, 2016 AMPX O PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Apr 28, 2016 ALIE A ASSIGNED TO LIE
Apr 14, 2016 PARI I TEAS VOLUNTARY AMENDMENT RECEIVED
Mar 1, 2016 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED
Feb 29, 2016 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 27, 2016 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 030
Instant noodles; Instant Chinese noodles; Chinese noodles; Noodles, sauce, and topping combined in unitary packages; Meal kits consisting primarily of noodles; Processed noodles; Ramen instant noodles; Packed instant noodles
First Use Anywhere: Nov 6, 2015
First Use in Commerce: Feb 1, 2016

Additional Information

Design Mark
The mark consists of the depiction of a red oval that surrounds a white inner oval that appears located to the left of the upper-case, black-colored wording "NONGSHIM". Underneath the wording "NONGSHIM" appears the depiction of three black-colored Korean characters. On the right side of the three Korean characters, is the depiction of three yellow-colored, vertically arranged Chinese characters surrounded by a red oval-like background. Underneath the black Korean characters is the stylized, red wording "Champong Noodle Soup". Other than the color white appearing in the depiction of the oval surrounded by the red oval, the color white represents background or transparent areas and is not part of the mark.
Color Claim
The color(s) red, white, yellow, and black is/are claimed as a feature of the mark.
Translation
The English translation of the word "NONGSHIM" in the mark is "HEART OF THE FARMER". The black non-Latin characters in the mark transliterate to "MAAT CHAMPONG" and this means "DELICIOUS CHAMPONG" or "TASTY CHAMPONG" in English. The yellow non-Latin characters in the mark transliterate to "CHAO MA WANG" and this means "KING OF STIR-FRYING" in English.

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"CHAMPONG NOODLE SOUP" AS WELL AS THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "MAAT CHAMPONG" AND "CHAO MA"