505 SOUTHWESTERN MEXIBOWLS

Serial Number 86891546
606

Registration Progress

Application Filed
Jan 29, 2016
Under Examination
Sep 6, 2016
Approved for Publication
Jul 12, 2016
Published for Opposition
Jul 12, 2016
Registered

Trademark Image

505 SOUTHWESTERN MEXIBOWLS

Basic Information

Serial Number
86891546
Filing Date
January 29, 2016
Published for Opposition
July 12, 2016
Abandonment Date
October 7, 2019
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Oct 7, 2019
Classes
030

Rights Holder

Flagship Food Group North America LLC

16
Address
6455 S. Yosemite St - Suite 140
Greenwood Village, CO 80111

Ownership History

Flagship Food Group North America LLC

Original Applicant
16
Los Angeles, CA

Flagship Food Group North America LLC

Owner at Publication
16
Greenwood Village, CO

Legal Representation

Attorney
Kristen M. Walsh

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

40 events
Date Code Type Description Documents
Oct 7, 2019 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Oct 7, 2019 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED Loading...
Feb 6, 2019 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 5, 2019 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Feb 5, 2019 EX5G S SOU EXTENSION 5 GRANTED Loading...
Jan 30, 2019 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jan 30, 2019 EXT5 S SOU EXTENSION 5 FILED Loading...
Jan 16, 2019 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Aug 23, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 21, 2018 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 21, 2018 EXT4 S SOU EXTENSION 4 FILED Loading...
Aug 21, 2018 EX4G S SOU EXTENSION 4 GRANTED Loading...
Feb 6, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 2, 2018 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 2, 2018 EXT3 S SOU EXTENSION 3 FILED Loading...
Feb 2, 2018 EX3G S SOU EXTENSION 3 GRANTED Loading...
Sep 5, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 1, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 1, 2017 EXT2 S SOU EXTENSION 2 FILED Loading...
Sep 1, 2017 EX2G S SOU EXTENSION 2 GRANTED Loading...
May 24, 2017 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Feb 10, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 8, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 8, 2017 EXT1 S SOU EXTENSION 1 FILED Loading...
Feb 8, 2017 EX1G S SOU EXTENSION 1 GRANTED Loading...
Sep 6, 2016 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jul 12, 2016 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 12, 2016 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jun 22, 2016 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 4, 2016 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 3, 2016 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 2, 2016 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 2, 2016 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 21, 2016 CNRT R NON-FINAL ACTION WRITTEN Loading...
May 21, 2016 GNRT F NON-FINAL ACTION E-MAILED Loading...
May 21, 2016 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
May 14, 2016 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 4, 2016 MPMK E NOTICE OF PSEUDO MARK E-MAILED Loading...
Feb 3, 2016 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Feb 2, 2016 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of rice
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Pseudo Mark
FIVE HUNDRED FIVE SOUTHWESTERN MEXICAN BOWLS
Other
AS TO "505 SOUTHWESTERN"

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"MEXIBOWLS"