Legal Representation
Attorney
Mark J. Liss
USPTO Deadlines
Application History
24 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
Jul 17, 2017 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
Jul 17, 2017 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
May 5, 2017 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Nov 30, 2016 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Nov 28, 2016 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Nov 28, 2016 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Nov 28, 2016 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Jun 14, 2016 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Apr 19, 2016 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Apr 19, 2016 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Mar 30, 2016 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Mar 11, 2016 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
Mar 7, 2016 | ALIE | A | ASSIGNED TO LIE | Loading... |
Feb 5, 2016 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Jan 28, 2016 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Jan 28, 2016 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Jan 28, 2016 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Jan 6, 2016 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Jan 6, 2016 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Jan 6, 2016 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Dec 30, 2015 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Dec 12, 2015 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | Loading... |
Dec 11, 2015 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Dec 11, 2015 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Detailed Classifications
Class 029
Frozen vegetables; Vegetable salads; Kimchi; Piccalilli; Pickles; Preserved soya beans for food; Edible oils and fats; Eggs; Food products made from fish, namely, fish cakes, fish fillets, fish preserves, fish croquettes; Preserved fruits; Ham; Jellies for food; Toasted laver; Meat extracts; Processed edible seeds; Sesame oil; Preparations for making soups; Soups; Tofu; Preserved vegetables; Dried vegetables; Yoghurt; Processed edible seaweed; Cooked fruits and vegetables
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of the stylized word "BIBIGO" appearing in lowercase letters where the first "I" in the word is an exclamation mark and the second "I" is the design of a spoon. The words "KIMCHI CABBAGE ORANGE" appear in all capital letters to the right of the stylized word "BIBIGO".
Color Claim
Color is not claimed as a feature of the mark.
Classification
International Classes
029
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"KIMCHI CABBAGE" AND "ORANGE"