BRESCO

Serial Number 86784580
Registration 4987432
702

Registration Progress

Application Filed
Oct 12, 2015
Under Examination
Approved for Publication
Apr 12, 2016
Published for Opposition
Apr 12, 2016
Registered
Jun 28, 2016

Attorney Assistance

Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20160628)
Due: Jun 28, 2026 188 days

Trademark Image

BRESCO

Basic Information

Serial Number
86784580
Registration Number
4987432
Filing Date
October 12, 2015
Registration Date
June 28, 2016
Published for Opposition
April 12, 2016
Drawing Code
4

Status Summary

Current Status
Active
Status Code
702
Status Date
Nov 6, 2021
Registration
Registered
Classes
035 037 042

Rights Holder

Birmingham Restaurant Supply, Inc.

03
Address
2428 6th Avenue South
Birmingham, AL 35233

Ownership History

Birmingham Restaurant Supply, Inc.

Original Applicant
03
Birmingham, AL

Birmingham Restaurant Supply, Inc.

Owner at Publication
03
Birmingham, AL

Birmingham Restaurant Supply, Inc.

Original Registrant
03
Birmingham, AL

Legal Representation

Attorney
Sally S. Reilly

USPTO Deadlines

Next Deadline
188 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20160628)
Due Date
June 28, 2026
Grace Period Ends
December 28, 2026

Application History

31 events
Date Code Type Description Documents
Jun 28, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Dec 17, 2021 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 17, 2021 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Dec 17, 2021 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Nov 6, 2021 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Nov 6, 2021 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Nov 6, 2021 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Aug 3, 2021 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Jun 28, 2021 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Jun 28, 2016 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Apr 12, 2016 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 12, 2016 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 23, 2016 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 10, 2016 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Mar 10, 2016 ALIE A ASSIGNED TO LIE Loading...
Feb 16, 2016 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 16, 2016 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Feb 16, 2016 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Feb 16, 2016 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Feb 16, 2016 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Feb 16, 2016 ZZZX Z PREVIOUS ALLOWANCE COUNT WITHDRAWN Loading...
Feb 16, 2016 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 12, 2016 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Feb 12, 2016 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 12, 2016 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Feb 9, 2016 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Feb 9, 2016 GNRT F NON-FINAL ACTION E-MAILED Loading...
Feb 9, 2016 CNRT R NON-FINAL ACTION WRITTEN Loading...
Feb 2, 2016 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 15, 2015 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 15, 2015 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 035
Wholesale and retail store services featuring foodservice equipment, supplies and furnishings for commercial kitchens such as restaurants, schools, hospitals, nursing homes, assisted living facilities, prisons, military bases, catering facilities, concessions, and professional chefs kitchens
First Use Anywhere: May 1, 1974
First Use in Commerce: May 1, 1974
Class 037
Installation of foodservice equipment
First Use Anywhere: May 1, 1974
First Use in Commerce: May 1, 1974
Class 042
Design of commercial kitchens
First Use Anywhere: May 1, 1974
First Use in Commerce: May 1, 1974

Classification

International Classes
035 037 042