BACON 1 PERFECTLY COOKED BACON

Serial Number 86737630
Registration 4895891
702

Registration Progress

Application Filed
Aug 26, 2015
Under Examination
Approved for Publication
Nov 17, 2015
Published for Opposition
Nov 17, 2015
Registered
Feb 2, 2016

Attorney Assistance

Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2016-02-02)
Due: Feb 02, 2026 204 days

Trademark Image

BACON 1 PERFECTLY COOKED BACON

Basic Information

Serial Number
86737630
Registration Number
4895891
Filing Date
August 26, 2015
Registration Date
February 2, 2016
Published for Opposition
November 17, 2015
Drawing Code
3

Status Summary

Current Status
Active
Status Code
702
Status Date
Jun 23, 2022
Registration
Registered
Classes
029

Rights Holder

Hormel Foods, LLC

16
Address
Law Department
1 Hormel Place
Austin, MN 55912

Ownership History

Hormel Foods, LLC

Original Applicant
16
Austin, MN

Hormel Foods, LLC

Owner at Publication
16
Austin, MN

Hormel Foods, LLC

Original Registrant
16
Austin, MN

Legal Representation

Attorney
Sarah L. Nelsen

USPTO Deadlines

Next Deadline
204 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2016-02-02)
Due Date
February 02, 2026
Grace Period Ends
August 02, 2026

Application History

24 events
Date Code Type Description
Feb 2, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Jun 23, 2022 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Jun 23, 2022 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Jun 22, 2022 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Jan 19, 2022 E815 I TEAS SECTION 8 & 15 RECEIVED
Feb 2, 2021 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Feb 2, 2016 R.PR A REGISTERED-PRINCIPAL REGISTER
Nov 17, 2015 PUBO A PUBLISHED FOR OPPOSITION
Nov 17, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 28, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 14, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Oct 9, 2015 ALIE A ASSIGNED TO LIE
Sep 10, 2015 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sep 10, 2015 GNRT F NON-FINAL ACTION E-MAILED
Sep 10, 2015 CNRT R NON-FINAL ACTION WRITTEN
Sep 10, 2015 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 10, 2015 XAEC I EXAMINER'S AMENDMENT ENTERED
Sep 10, 2015 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 10, 2015 GNEA O EXAMINERS AMENDMENT E-MAILED
Sep 10, 2015 CNEA R EXAMINERS AMENDMENT -WRITTEN
Sep 10, 2015 DOCK D ASSIGNED TO EXAMINER
Sep 1, 2015 MDSM E NOTICE OF DESIGN SEARCH CODE E-MAILED
Aug 31, 2015 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 29, 2015 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Meat
First Use Anywhere: Mar 28, 2014
First Use in Commerce: Mar 28, 2014

Additional Information

Design Mark
The mark consists of the words "BACON 1 PERFECTLY COOKED BACON" with a partial circle encapsulating the number "1" and some of the lettering of the words "BACON" on the right side of the mark.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
BACON ONE PERFECTLY COOKED BACON

Classification

International Classes
029

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"BACON" AND "PERFECTLY COOKED BACON"

USPTO Documents

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