LE CREUSET

Serial Number 86707581
Registration 5052501
702

Registration Progress

Application Filed
Jul 28, 2015
Under Examination
Approved for Publication
Jul 19, 2016
Published for Opposition
Jul 19, 2016
Registered
Oct 4, 2016

Attorney Assistance

Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2016-10-04)
Due: Oct 04, 2026 334 days

Trademark Image

LE CREUSET

Basic Information

Serial Number
86707581
Registration Number
5052501
Filing Date
July 28, 2015
Registration Date
October 4, 2016
Published for Opposition
July 19, 2016
Drawing Code
3

Status Summary

Current Status
Active
Status Code
702
Status Date
Sep 30, 2023
Registration
Registered
Classes
021

Rights Holder

Le Creuset SAS

03
Address
rue Olivier Deguise
Fresnoy-le-Grand 02230
FR

Ownership History

Le Creuset SAS

Original Applicant
03
Fresnoy-le-Grand FR

Le Creuset SAS

Owner at Publication
03
Fresnoy-le-Grand FR

Le Creuset SAS

Original Registrant
03
Fresnoy-le-Grand FR

Legal Representation

Attorney
Alexander T Bara

USPTO Deadlines

Next Deadline
334 days remaining
Section 8 & 9 (10-Year) Renewal Due (Based on registration date 2016-10-04)
Due Date
October 04, 2026
Grace Period Ends
April 04, 2027

Application History

25 events
Date Code Type Description Documents
Oct 4, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Sep 30, 2023 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Sep 30, 2023 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Sep 30, 2023 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Mar 30, 2023 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Oct 4, 2021 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Oct 4, 2016 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jul 19, 2016 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 19, 2016 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 29, 2016 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 13, 2016 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jun 7, 2016 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 2, 2016 AMPX O PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED Loading...
Jun 2, 2016 ALIE A ASSIGNED TO LIE Loading...
May 31, 2016 PARI I TEAS VOLUNTARY AMENDMENT RECEIVED Loading...
May 7, 2016 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
May 6, 2016 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 6, 2016 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Nov 6, 2015 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 6, 2015 GNRT F NON-FINAL ACTION E-MAILED Loading...
Nov 6, 2015 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 3, 2015 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 4, 2015 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Aug 3, 2015 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jul 31, 2015 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 021
Lids of stoneware for kitchen and household use in the nature of lids for bean pots, cocottes, cheese bakers, sugar bowls, covered casseroles, fondue pots, olive jars, garlic keepers, jam jars, mustard jars, condiment pots, barbecue pots, honey pots, non-electric tea pots and non-electric coffee pots; Lids of enameled metal cookware, namely, cocottes, dutch ovens, braisers, saute pans and saucepans; Lids of stainless steel cookware, namely, stockpots, saucepans, saute pans, casseroles, and saucier pans; Articles of stoneware for kitchen and household use, namely, footed ice cream bowls, footed serving bowls, footed cake stands, 3-tier stands, egg cups and saucers
First Use Anywhere: 19890700
First Use in Commerce: 19890700

Additional Information

Design Mark
The mark consists of a three-dimensional configuration comprising three concentric rings applied to kitchenware and cookware for household use. The center ring is not fully closed. The literal element featured in broken lines in the open space of the center ring is not a feature of the mark.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
021