EFINO

Serial Number 86592338
606

Registration Progress

Application Filed
Apr 9, 2015
Under Examination
Nov 10, 2015
Approved for Publication
Sep 15, 2015
Published for Opposition
Sep 15, 2015
Registered

Basic Information

Serial Number
86592338
Filing Date
April 9, 2015
Published for Opposition
September 15, 2015
Abandonment Date
December 17, 2018
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Dec 17, 2018
Classes
029

Rights Holder

Grande Cheese Company

03
Address
250 Camelot Drive
Fond du Lac, WI 54935

Ownership History

Grande Cheese Company

Original Applicant
03
Brownsville, WI

Grande Cheese Company

Owner at Publication
03
Fond du Lac, WI

Legal Representation

Attorney
Marta S. Levine

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

40 events
Date Code Type Description
Dec 17, 2018 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Dec 17, 2018 MAB6 E ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
May 12, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
May 11, 2018 EX5G S SOU EXTENSION 5 GRANTED
May 2, 2018 EEXT I SOU TEAS EXTENSION RECEIVED
May 2, 2018 EXT5 S SOU EXTENSION 5 FILED
Nov 8, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 6, 2017 EEXT I SOU TEAS EXTENSION RECEIVED
Nov 6, 2017 EXT4 S SOU EXTENSION 4 FILED
Nov 6, 2017 EX4G S SOU EXTENSION 4 GRANTED
May 11, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
May 9, 2017 EEXT I SOU TEAS EXTENSION RECEIVED
May 9, 2017 EXT3 S SOU EXTENSION 3 FILED
May 9, 2017 EX3G S SOU EXTENSION 3 GRANTED
Jan 9, 2017 DOCK D ASSIGNED TO EXAMINER
Nov 11, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 10, 2016 EX2G S SOU EXTENSION 2 GRANTED
Nov 2, 2016 EEXT I SOU TEAS EXTENSION RECEIVED
Nov 2, 2016 EXT2 S SOU EXTENSION 2 FILED
Jul 25, 2016 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED
Jul 25, 2016 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Jun 4, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 3, 2016 EX1G S SOU EXTENSION 1 GRANTED
Jun 1, 2016 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
May 3, 2016 EEXT I SOU TEAS EXTENSION RECEIVED
May 3, 2016 EXT1 S SOU EXTENSION 1 FILED
Nov 10, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Sep 15, 2015 PUBO A PUBLISHED FOR OPPOSITION
Sep 15, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Aug 26, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Aug 7, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Aug 5, 2015 ALIE A ASSIGNED TO LIE
Jul 23, 2015 CNEA R EXAMINERS AMENDMENT -WRITTEN
Jul 23, 2015 GNEA F EXAMINERS AMENDMENT E-MAILED
Jul 23, 2015 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Jul 23, 2015 XAEC I EXAMINER'S AMENDMENT ENTERED
Jul 23, 2015 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Jul 17, 2015 DOCK D ASSIGNED TO EXAMINER
Apr 16, 2015 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Apr 13, 2015 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Cheese
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Translation
The term "EFINO" has no meaning in a foreign language.

Classification

International Classes
029