Legal Representation
Attorney
Ryan M. Kaiser
USPTO Deadlines
Application History
9 events| Date | Code | Type | Description |
|---|---|---|---|
| Jan 25, 2016 | MAB2 | O | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Jan 23, 2016 | ABN2 | O | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Jun 27, 2015 | CNRT | R | NON-FINAL ACTION WRITTEN |
| Jun 27, 2015 | GNRT | F | NON-FINAL ACTION E-MAILED |
| Jun 27, 2015 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Jun 24, 2015 | DOCK | D | ASSIGNED TO EXAMINER |
| Apr 1, 2015 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Mar 31, 2015 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Mar 24, 2015 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 029
Prepared food composed of meat, poultry, fish, seafood, and/or vegetables
First Use Anywhere:
Apr 29, 2011
First Use in Commerce:
Apr 29, 2011
Class 030
Meat Pies; Bakery Products; vegetable and vegetarian pies; Frozen Foods; Sauces
First Use Anywhere:
Apr 29, 2011
First Use in Commerce:
Apr 29, 2011
Class 040
Bakery Services
First Use Anywhere:
Apr 29, 2011
First Use in Commerce:
Apr 29, 2011
Class 043
Restaurant and café services; catering; Food trucks; Bar services
First Use Anywhere:
Apr 29, 2011
First Use in Commerce:
Apr 29, 2011
Additional Information
Design Mark
The mark consists of the words "ROYAL PIES" in stylized form wherein the letter "O" appears with a crown on top.
Classification
International Classes
029
030
040
043