Serial Number 86558638
606

Registration Progress

Application Filed
Mar 10, 2015
Under Examination
Sep 1, 2015
Approved for Publication
Jul 7, 2015
Published for Opposition
Jul 7, 2015
Registered

Trademark Image

Basic Information

Serial Number
86558638
Filing Date
March 10, 2015
Published for Opposition
July 7, 2015
Abandonment Date
October 2, 2017
Drawing Code
2

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Oct 2, 2017
Classes
030

Rights Holder

Keurig Green Mountain, Inc.

03
Address
33 Coffee Lane
Waterbury, VT 05676

Ownership History

Keurig Green Mountain, Inc.

Original Applicant
03
Waterbury, VT

Keurig Green Mountain, Inc.

Owner at Publication
03
Waterbury, VT

Legal Representation

Attorney
Amy L. Brosius

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

41 events
Date Code Type Description Documents
Oct 2, 2017 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Oct 2, 2017 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Mar 2, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 28, 2017 EX3G S SOU EXTENSION 3 GRANTED Loading...
Feb 28, 2017 EXT3 S SOU EXTENSION 3 FILED Loading...
Feb 28, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 3, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 2, 2016 EX2G S SOU EXTENSION 2 GRANTED Loading...
Sep 1, 2016 EXT2 S SOU EXTENSION 2 FILED Loading...
Sep 1, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 27, 2016 NOAC E CORRECTED NOA E-MAILED Loading...
Apr 26, 2016 DPCC D DIVISIONAL PROCESSING COMPLETE Loading...
Apr 5, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 5, 2016 DRRR I DIVISIONAL REQUEST RECEIVED Loading...
Apr 5, 2016 ERTD I TEAS REQUEST TO DIVIDE RECEIVED Loading...
Apr 4, 2016 EX1G S SOU EXTENSION 1 GRANTED Loading...
Mar 31, 2016 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Mar 23, 2016 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Mar 1, 2016 EXT1 S SOU EXTENSION 1 FILED Loading...
Mar 1, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 1, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jul 7, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 7, 2015 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 17, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 3, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jun 2, 2015 ATRV O ATTORNEY REVIEW COMPLETED Loading...
Jun 1, 2015 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 1, 2015 ALIE A ASSIGNED TO LIE Loading...
Jun 1, 2015 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 29, 2015 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
May 9, 2015 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
May 7, 2015 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
May 7, 2015 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
May 7, 2015 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
May 7, 2015 GNRT F NON-FINAL ACTION E-MAILED Loading...
May 7, 2015 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
May 7, 2015 CNRT R NON-FINAL ACTION WRITTEN Loading...
May 5, 2015 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 21, 2015 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Mar 20, 2015 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 13, 2015 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Hot cocoa, tea-based beverages, hot cocoa-based beverages

Additional Information

Design Mark
The mark consists of an oval that forms the shape of a coffee bean dissected lengthwise by an image of two mountains. The top portion of the oval is in green. The middle portion of the oval displays the mountains in white. The bottom portion of the oval is in brown.
Color Claim
The color(s) green, white and brown is/are claimed as a feature of the mark.

Classification

International Classes
030