THE SIOUX CHEF

Serial Number 86556290
Registration 4949231
702

Registration Progress

Application Filed
Mar 6, 2015
Under Examination
Approved for Publication
Feb 16, 2016
Published for Opposition
Feb 16, 2016
Registered
May 3, 2016

Attorney Assistance

Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20160503)
Due: May 03, 2026 117 days

Trademark Image

THE SIOUX CHEF

Basic Information

Serial Number
86556290
Registration Number
4949231
Filing Date
March 6, 2015
Registration Date
May 3, 2016
Published for Opposition
February 16, 2016
Drawing Code
3

Status Summary

Current Status
Active
Status Code
702
Status Date
Apr 14, 2023
Registration
Registered
Classes
043

Rights Holder

WANBLI LLC

16
Address
1956 EAST RIVER TERRACE
MINNEAPOLIS, MN 55413

Ownership History

Ghost Dancer LLC

Original Applicant
16
St. Paul, MN

Ghost Dancer LLC

Owner at Publication
16
St. Paul, MN

Ghost Dancer LLC

Original Registrant
16
St. Paul, MN

SHERMAN, SEAN EDWARD

New Owner After Registration #1
01
ST. PAUL, MN

WANBLI LLC

New Owner After Registration #2
16
MINNEAPOLIS, MN

Legal Representation

Attorney
Lori L. Wiese-Parks

USPTO Deadlines

Next Deadline
117 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20160503)
Due Date
May 03, 2026
Grace Period Ends
November 03, 2026

Application History

33 events
Date Code Type Description Documents
May 3, 2025 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Aug 8, 2024 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Dec 20, 2023 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Dec 5, 2023 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS Loading...
Dec 5, 2023 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 5, 2023 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Dec 5, 2023 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Dec 5, 2023 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Dec 5, 2023 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Apr 14, 2023 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Apr 14, 2023 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Apr 14, 2023 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Oct 5, 2022 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
May 3, 2021 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
May 3, 2016 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Feb 16, 2016 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Feb 16, 2016 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 27, 2016 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jan 6, 2016 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jan 4, 2016 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jan 4, 2016 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jan 4, 2016 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Jan 4, 2016 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Dec 15, 2015 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Dec 14, 2015 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Dec 14, 2015 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 18, 2015 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jun 18, 2015 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 18, 2015 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 11, 2015 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 20, 2015 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Mar 19, 2015 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 10, 2015 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 043
Catering services
First Use Anywhere: Apr 1, 2014
First Use in Commerce: Apr 1, 2014

Additional Information

Design Mark
The mark consists of a stylized medicine wheel in the colors of white (north quadrant), yellow (east), red (south), and black (west) as the letter "O" in the phrase the "THE SIOUX CHEF" otherwise in white over a stylized background of tan and brown colors. The rectangular-shaped boundary represents background and is not part of the mark.
Color Claim
The color(s) white, yellow, red, black, tan and brown is/are claimed as a feature of the mark.
Pseudo Mark
THE SOUS CHEF

Classification

International Classes
043

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"THE SIOUX CHEF"