CHEEZABLES

Serial Number 86457190
606

Registration Progress

Application Filed
Nov 18, 2014
Under Examination
Feb 23, 2016
Approved for Publication
Aug 25, 2015
Published for Opposition
Aug 25, 2015
Registered

Trademark Image

CHEEZABLES

Basic Information

Serial Number
86457190
Filing Date
November 18, 2014
Published for Opposition
August 25, 2015
Abandonment Date
September 24, 2018
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Sep 24, 2018
Classes
029

Rights Holder

High Liner Foods Incorporated

03
Address
P.O. Box 910, 100 Battery Point
Lunenburg NS B0J2C0
CA

Ownership History

High Liner Foods Incorporated

Original Applicant
03
Lunenburg NS CA

High Liner Foods Incorporated

Owner at Publication
03
Lunenburg NS CA

Legal Representation

Attorney
Richard G. Martin

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

37 events
Date Code Type Description Documents
Sep 24, 2018 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Sep 24, 2018 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Aug 25, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 23, 2017 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Aug 23, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 23, 2017 EXT3 S SOU EXTENSION 3 FILED Loading...
Aug 23, 2017 EX3G S SOU EXTENSION 3 GRANTED Loading...
Aug 23, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 23, 2017 EXT4 S SOU EXTENSION 4 FILED Loading...
Aug 23, 2017 EX4G S SOU EXTENSION 4 GRANTED Loading...
Dec 28, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 27, 2016 EX2G S SOU EXTENSION 2 GRANTED Loading...
Dec 24, 2016 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Dec 6, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 6, 2016 EXT2 S SOU EXTENSION 2 FILED Loading...
Aug 24, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 22, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 22, 2016 EXT1 S SOU EXTENSION 1 FILED Loading...
Aug 22, 2016 EX1G S SOU EXTENSION 1 GRANTED Loading...
Feb 23, 2016 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 8, 2016 ETOP T EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED Loading...
Sep 24, 2015 ETOF T EXTENSION OF TIME TO OPPOSE RECEIVED Loading...
Aug 25, 2015 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 25, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 5, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 18, 2015 ALIE A ASSIGNED TO LIE Loading...
Jul 18, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jul 2, 2015 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jul 1, 2015 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 30, 2015 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 30, 2015 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Mar 9, 2015 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 9, 2015 CNRT R NON-FINAL ACTION WRITTEN Loading...
Mar 9, 2015 GNRT F NON-FINAL ACTION E-MAILED Loading...
Mar 9, 2015 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Nov 24, 2014 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 21, 2014 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Food package combinations consisting primarily of cheese
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029