HUANG TAI JI

Serial Number 86444444
606

Registration Progress

Application Filed
Nov 4, 2014
Under Examination
Oct 27, 2015
Approved for Publication
Sep 1, 2015
Published for Opposition
Sep 1, 2015
Registered

Trademark Image

HUANG TAI JI

Basic Information

Serial Number
86444444
Filing Date
November 4, 2014
Published for Opposition
September 1, 2015
Abandonment Date
May 29, 2017
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
May 29, 2017
Classes
029

Rights Holder

Chang Xiang Li Tai (Beijing) Meals and Beverages Management Company Limited of No 14

03
Address
First floor, Block 1, S Lao Ren Hui Guan
No 113 Xin Li Street
Beijing City
CN

Ownership History

Chang Xiang Li Tai (Beijing) Meals and Beverages Management Company Limited of No 14

Original Applicant
03
Beijing City CN

Chang Xiang Li Tai (Beijing) Meals and Beverages Management Company Limited of No 14

Owner at Publication
03
Beijing City CN

Legal Representation

Attorney
Patrick M. Bergin

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

34 events
Date Code Type Description Documents
Nov 29, 2017 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Nov 29, 2017 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Nov 17, 2017 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Nov 17, 2017 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 30, 2017 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
May 29, 2017 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Mar 3, 2017 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Mar 3, 2017 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Oct 27, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 25, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 25, 2016 EXT2 S SOU EXTENSION 2 FILED Loading...
Oct 25, 2016 EX2G S SOU EXTENSION 2 GRANTED Loading...
Sep 20, 2016 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 8, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 6, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 6, 2016 EXT1 S SOU EXTENSION 1 FILED Loading...
Apr 6, 2016 EX1G S SOU EXTENSION 1 GRANTED Loading...
Oct 27, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Sep 1, 2015 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 1, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Aug 12, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 28, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jul 27, 2015 ALIE A ASSIGNED TO LIE Loading...
Jul 15, 2015 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 30, 2015 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jun 29, 2015 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 29, 2015 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Mar 3, 2015 CNRT R NON-FINAL ACTION WRITTEN Loading...
Mar 3, 2015 GNRT F NON-FINAL ACTION E-MAILED Loading...
Mar 3, 2015 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Feb 25, 2015 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 24, 2015 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 14, 2014 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 7, 2014 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Soya bean milk; soya bean curd; tofu; preparations made from soya bean curd, namely, dried bean curd, shredded dried bean curd, tofu curd, fermented black beans, fermented bean curd, dried bean curd stick, and dried bean curd sheet; preparations made from soya beans, namely, dried bean curd, shredded dried bean curd, tofu curd, fermented black beans, fermented bean curd, dried bean curd stick, and dried bean curd sheet
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Translation
The English translation of "HUANG TAI JI" in the mark is "YELLOW VERY LUCKY".

Classification

International Classes
029