BBQ SPOT

Serial Number 86361430
Registration 4847220
702

Registration Progress

Application Filed
Aug 8, 2014
Under Examination
Mar 10, 2015
Approved for Publication
Jan 13, 2015
Published for Opposition
Jan 13, 2015
Registered
Nov 3, 2015

Trademark Image

BBQ SPOT

Basic Information

Serial Number
86361430
Registration Number
4847220
Filing Date
August 8, 2014
Registration Date
November 3, 2015
Published for Opposition
January 13, 2015
Drawing Code
3

Status Summary

Current Status
Active
Status Code
702
Status Date
Feb 25, 2021
Registration
Registered
Classes
030

Rights Holder

OLD WORLD SPICES & SEASONINGS, LLC

16
Address
4370 W. 109TH, SUITE 300
OVERLAND PARK, KS 66211

Ownership History

Old World Spices & Seasonings, Inc.

Original Applicant
03
Overland Park, KS

Old World Spices & Seasonings, Inc.

Owner at Publication
03
Overland Park, KS

Old World Spices & Seasonings, Inc.

Original Registrant
03
Leawood, KS

OLD WORLD SPICES & SEASONINGS, LLC

New Owner After Registration #1
16
OVERLAND PARK, KS

Legal Representation

Attorney
Andrew G. Colombo

Application History

36 events
Date Code Type Description Documents
Oct 31, 2025 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Apr 24, 2025 EWAF I TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS Loading...
Apr 24, 2025 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Apr 24, 2025 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Apr 24, 2025 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Apr 24, 2025 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
Apr 24, 2025 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Nov 3, 2024 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Feb 25, 2021 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Feb 25, 2021 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Feb 16, 2021 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Nov 25, 2020 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Nov 5, 2020 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Nov 3, 2020 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Nov 3, 2015 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 26, 2015 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Sep 25, 2015 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Sep 18, 2015 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Sep 16, 2015 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 8, 2015 IUAF S USE AMENDMENT FILED Loading...
Sep 8, 2015 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Mar 10, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 13, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 13, 2015 PUBO A PUBLISHED FOR OPPOSITION Loading...
Dec 24, 2014 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 10, 2014 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Dec 9, 2014 ALIE A ASSIGNED TO LIE Loading...
Nov 25, 2014 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 25, 2014 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Nov 25, 2014 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Nov 25, 2014 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Nov 25, 2014 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Nov 22, 2014 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 20, 2014 MDSM E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Aug 19, 2014 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 12, 2014 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Dry barbecue seasonings; barbecue dry rub; dry spice rub for meats and fish; barbecue sauces; prepackaged food seasonings, seasoning blends and food marinades; seasoning blends and food marinades; seasonings and seasoning mixes; beer marinades
First Use Anywhere: 20140800
First Use in Commerce: 20150100

Additional Information

Design Mark
The mark consists of the stacked words "BBQ" and "SPOT" with horizontal lines above and below the words, with an image of an upside down pig with an "X" marking the eye above the upper line, and the image of a crossed knife and fork below the lower line, all within a black circle having a border of a white line circling and spaced inwardly from the outer edge of the circle.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
BARBECUE SPOT

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"BBQ"