Legal Representation
Attorney
Lisa Krizman
USPTO Deadlines
Application History
16 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Oct 13, 2015 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
| Oct 12, 2015 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
| Mar 10, 2015 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
| Jan 13, 2015 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
| Jan 13, 2015 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
| Dec 24, 2014 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
| Dec 9, 2014 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
| Dec 9, 2014 | ALIE | A | ASSIGNED TO LIE | Loading... |
| Nov 25, 2014 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Nov 19, 2014 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | Loading... |
| Nov 19, 2014 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 19, 2014 | GNEA | F | EXAMINERS AMENDMENT E-MAILED | Loading... |
| Nov 19, 2014 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | Loading... |
| Nov 17, 2014 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Aug 11, 2014 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Aug 5, 2014 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Imported specialty French food products, namely, seasonings, condiments in the nature of mustard, vinegar, salt, and pepper, bread and pastry
First Use Anywhere:
0
First Use in Commerce:
0
Class 035
Import agency services in the field of specialty French foods, pastries, seasonings, and condiments; Online retail services featuring a wide range of imported specialty French foods, pastries, seasonings and condiments, plates and dishes, dish towels, and reusable shopping bags
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Translation
The English translation of "LA TABLE DES SAVEURS" in the mark is "THE TABLE OF FLAVORS".
Classification
International Classes
030
035