WHOLE WHEAT FOR THE WHOLE FAMILY

Serial Number 86354633
602

Registration Progress

Application Filed
Aug 1, 2014
Under Examination
Mar 10, 2015
Approved for Publication
Jan 13, 2015
Published for Opposition
Jan 13, 2015
Registered

Trademark Image

WHOLE WHEAT FOR THE WHOLE FAMILY

Basic Information

Serial Number
86354633
Filing Date
August 1, 2014
Published for Opposition
January 13, 2015
Abandonment Date
October 15, 2018
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Nov 11, 2018
Classes
030

Rights Holder

Lewis Brothers Bakeries, Incorporated

03
Address
500 N. Fulton Avenue
Evansville, IN 47710

Ownership History

Lewis Brothers Bakeries, Incorporated

Original Applicant
03
Evansville, IN

Lewis Brothers Bakeries, Incorporated

Owner at Publication
03
Evansville, IN

Legal Representation

Attorney
Kathleen T. Gallagher-Duff

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

46 events
Date Code Type Description Documents
Nov 13, 2018 MAB2 O ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND Loading...
Nov 11, 2018 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE Loading...
Apr 12, 2018 CNRT W SU - NON-FINAL ACTION - WRITTEN Loading...
Apr 12, 2018 GNRT O NON-FINAL ACTION E-MAILED Loading...
Apr 12, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Mar 27, 2018 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Mar 12, 2018 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Mar 12, 2018 IUAF S USE AMENDMENT FILED Loading...
Sep 28, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 27, 2017 EX5G S SOU EXTENSION 5 GRANTED Loading...
Sep 26, 2017 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 11, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 11, 2017 EXT5 S SOU EXTENSION 5 FILED Loading...
Mar 10, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 8, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 8, 2017 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 8, 2017 EX4G S SOU EXTENSION 4 GRANTED Loading...
Oct 4, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Oct 1, 2016 EX3G S SOU EXTENSION 3 GRANTED Loading...
Sep 9, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 9, 2016 EXT3 S SOU EXTENSION 3 FILED Loading...
Apr 19, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 16, 2016 EX2G S SOU EXTENSION 2 GRANTED Loading...
Apr 11, 2016 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Mar 10, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 10, 2016 EXT2 S SOU EXTENSION 2 FILED Loading...
Sep 23, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 22, 2015 EX1G S SOU EXTENSION 1 GRANTED Loading...
Sep 21, 2015 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 9, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 9, 2015 EXT1 S SOU EXTENSION 1 FILED Loading...
Mar 10, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 13, 2015 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 13, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Dec 24, 2014 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 10, 2014 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 5, 2014 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Dec 4, 2014 ALIE A ASSIGNED TO LIE Loading...
Nov 17, 2014 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Nov 17, 2014 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Nov 17, 2014 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Nov 17, 2014 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Nov 17, 2014 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 15, 2014 DOCK D ASSIGNED TO EXAMINER Loading...
Aug 8, 2014 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 5, 2014 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Bakery products made in whole or substantial part of whole wheat
First Use Anywhere: Oct 7, 2014
First Use in Commerce: Oct 7, 2014

Classification

International Classes
030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"WHOLE WHEAT"