CANDIDE

Serial Number 86327004
606

Registration Progress

Application Filed
Jul 2, 2014
Under Examination
May 26, 2015
Approved for Publication
Mar 31, 2015
Published for Opposition
Mar 31, 2015
Registered

Basic Information

Serial Number
86327004
Filing Date
July 2, 2014
Published for Opposition
March 31, 2015
Abandonment Date
July 2, 2018
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 2, 2018
Classes
029 041 043 044

Rights Holder

Baladi Limited

16
Address
66-72 Esplanade
Gaspe House
St. Helier JE23QT
JE

Ownership History

Baladi Limited

Original Applicant
16
Channel Islands JE

Baladi Limited

Owner at Publication
16
St. Helier JE

Legal Representation

Attorney
Bharati Bakshani

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

43 events
Date Code Type Description
Jul 2, 2018 ABN6 S ABANDONMENT - NO USE STATEMENT FILED
Jul 2, 2018 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Nov 28, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 27, 2017 EX5G S SOU EXTENSION 5 GRANTED
Nov 21, 2017 EEXT I SOU TEAS EXTENSION RECEIVED
Nov 21, 2017 EXT5 S SOU EXTENSION 5 FILED
Aug 24, 2017 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED
Aug 24, 2017 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
May 27, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
May 26, 2017 EX4G S SOU EXTENSION 4 GRANTED
May 24, 2017 EEXT I SOU TEAS EXTENSION RECEIVED
May 24, 2017 EXT4 S SOU EXTENSION 4 FILED
Dec 6, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Dec 5, 2016 EX3G S SOU EXTENSION 3 GRANTED
Nov 28, 2016 EEXT I SOU TEAS EXTENSION RECEIVED
Nov 28, 2016 EXT3 S SOU EXTENSION 3 FILED
Jun 25, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 24, 2016 EX2G S SOU EXTENSION 2 GRANTED
Jun 16, 2016 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
May 17, 2016 EEXT I SOU TEAS EXTENSION RECEIVED
May 17, 2016 EXT2 S SOU EXTENSION 2 FILED
Nov 24, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 20, 2015 EEXT I SOU TEAS EXTENSION RECEIVED
Nov 20, 2015 EXT1 S SOU EXTENSION 1 FILED
Nov 20, 2015 EX1G S SOU EXTENSION 1 GRANTED
May 26, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Mar 31, 2015 PUBO A PUBLISHED FOR OPPOSITION
Mar 31, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Mar 11, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Feb 21, 2015 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 21, 2015 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 21, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 20, 2015 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Feb 20, 2015 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 16, 2014 CNRT R NON-FINAL ACTION WRITTEN
Oct 16, 2014 GNRT F NON-FINAL ACTION E-MAILED
Oct 16, 2014 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Oct 10, 2014 DOCK D ASSIGNED TO EXAMINER
Sep 18, 2014 AMPX O PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Sep 11, 2014 ALIE A ASSIGNED TO LIE
Sep 9, 2014 PARI I TEAS VOLUNTARY AMENDMENT RECEIVED
Jul 9, 2014 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 5, 2014 NWAP I NEW APPLICATION ENTERED

Detailed Classifications

Class 029
Olive oils; avocado oils, nut oils, edible oils
First Use Anywhere: 0
First Use in Commerce: 0
Class 041
Providing access to public gardens and farms; provision of venues for entertainment and celebratory purposes for the purpose of weddings, baby showers, birthday and engagement parties and the like
First Use Anywhere: 0
First Use in Commerce: 0
Class 043
Services for providing food and drink; temporary accommodation
First Use Anywhere: 0
First Use in Commerce: 0
Class 044
Health spas for health and wellness of the body and spirit; services relating to hygiene and beauty care, namely, hygienic and beauty care services
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Translation
The English translation of "CANDIDE" in the mark is "honest" or "frank".

Classification

International Classes
029 041 043 044