L&B LUNDS & BYERLYS

Serial Number 86284739
Registration 5987062
700

Registration Progress

Application Filed
May 19, 2014
Under Examination
Mar 8, 2016
Approved for Publication
Jan 12, 2016
Published for Opposition
Dec 3, 2019
Registered
Feb 18, 2020

Attorney Assistance

Section 8 (6-Year) Declaration Due (Based on registration date 2020-02-18)
Due: Feb 18, 2026 219 days

Trademark Image

L&B LUNDS & BYERLYS

Basic Information

Serial Number
86284739
Registration Number
5987062
Filing Date
May 19, 2014
Registration Date
February 18, 2020
Published for Opposition
December 3, 2019
Drawing Code
3

Status Summary

Current Status
Active
Status Code
700
Status Date
Feb 18, 2020
Registration
Registered
Classes
018 029 030 035

Rights Holder

U.S. BANK NATIONAL ASSOCIATION

99
Address
101 EAST FIFTH STREET, EP-MN-S22C
ST. PAUL, MN 55101

Ownership History

Lund Food Holdings, Inc.

Original Applicant
03
Edina, MN

Lund Food Holdings, Inc.

Owner at Publication
03
Edina, MN

Lund Food Holdings, Inc.

Original Registrant
03
Edina, MN

U.S. BANK NATIONAL ASSOCIATION

New Owner After Registration #1
99
ST. PAUL, MN

Legal Representation

Attorney
Scott W. Johnston

USPTO Deadlines

Next Deadline
219 days remaining
Section 8 (6-Year) Declaration Due (Based on registration date 2020-02-18)
Due Date
February 18, 2026
Grace Period Ends
August 18, 2026
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

50 events
Date Code Type Description
Feb 18, 2025 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Dec 8, 2021 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Dec 8, 2021 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Dec 8, 2021 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Apr 29, 2021 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Jul 8, 2020 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Feb 18, 2020 R.PR A REGISTERED-PRINCIPAL REGISTER
Dec 3, 2019 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Dec 3, 2019 PUBO A PUBLISHED FOR OPPOSITION
Nov 13, 2019 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 26, 2019 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Oct 25, 2019 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Oct 24, 2019 XAEC I EXAMINER'S AMENDMENT ENTERED
Oct 24, 2019 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Oct 24, 2019 GNEA O EXAMINERS AMENDMENT E-MAILED
Oct 24, 2019 SNEA W SU-EXAMINER'S AMENDMENT WRITTEN
Oct 7, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Oct 7, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 30, 2019 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 29, 2019 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 29, 2019 GNRT O NON-FINAL ACTION E-MAILED
Mar 29, 2019 CNRT W SU - NON-FINAL ACTION - WRITTEN
Mar 7, 2019 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 7, 2019 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 1, 2019 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED
Oct 26, 2018 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Oct 26, 2018 GNRT O NON-FINAL ACTION E-MAILED
Oct 26, 2018 CNRT W SU - NON-FINAL ACTION - WRITTEN
Sep 26, 2018 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL
Sep 26, 2018 SUPC I STATEMENT OF USE PROCESSING COMPLETE
Sep 5, 2018 IUAF S USE AMENDMENT FILED
Sep 5, 2018 EISU I TEAS STATEMENT OF USE RECEIVED
Feb 28, 2018 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 26, 2018 EX4G S SOU EXTENSION 4 GRANTED
Feb 26, 2018 EXT4 S SOU EXTENSION 4 FILED
Feb 26, 2018 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 12, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sep 8, 2017 EX3G S SOU EXTENSION 3 GRANTED
Sep 8, 2017 EEXT I SOU TEAS EXTENSION RECEIVED
Sep 8, 2017 EXT3 S SOU EXTENSION 3 FILED
Feb 17, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 15, 2017 EEXT I SOU TEAS EXTENSION RECEIVED
Feb 15, 2017 EX2G S SOU EXTENSION 2 GRANTED
Feb 15, 2017 EXT2 S SOU EXTENSION 2 FILED
Aug 20, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Aug 18, 2016 EX1G S SOU EXTENSION 1 GRANTED
Aug 18, 2016 EXT1 S SOU EXTENSION 1 FILED
Aug 18, 2016 EEXT I SOU TEAS EXTENSION RECEIVED
Mar 8, 2016 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jan 12, 2016 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Detailed Classifications

Class 018
Reusable grocery bags made of polypropylene
First Use Anywhere: Aug 31, 2017
First Use in Commerce: Aug 31, 2017
Class 029
Full line of unprocessed food products, namely, dairy products, namely, butter, milk, organic milk, specialty cheese, sliced cheeses, and cheese, peanut butter, meat products, namely, processed beef, veal and pork, seafood, not live, poultry, soup, frozen soup; fresh soup; dairy based dips and soups; dried fruit; sauces, fruit-based snack foods, potato-based salted snack foods, Prepared foods, namely, vegetable salads, fruit salads, garden salads, potato salads, taco salads, antipasto salads, fire roasted rotisserie chicken, chicken wings, soups, frozen vegetables, and processed potatoes, Kettle potato chips, grape seed oil, olive oil, edible dipping oils, processed nuts, snack mixes consisting primarily of processed fruits, processed nuts, processed edible seeds, processed wasabi dried peas, sesame sticks or raisins, processed organic snack nuts, cut fruits and cut vegetables, natural peanut butter, natural applesauce, jams, jellies, hash brown, vegetable chips, sliced meats, natural beef, natural chicken, beef patties, bacon, cooked sausage and bratwursts, bagged shrimp, smoked fish, sirloin beef steaks, sausage, frozen appetizers consisting primarily of meat, cheese, poultry or vegetables, frozen potatoes, hash browns, ham, turkeys, brined turkeys, brined chicken, bruschetta topping, dips, potato chips, packaged baking nuts, packaged snack nuts, packaged trail mixes comprised primarily of processed nuts, seeds and dried fruit, tapenades, olive oil, broth, stock, meatballs, dessert toppings, namely, nut toppings and whipped topping, fresh sausage and bratwursts
First Use Anywhere: Aug 31, 2017
First Use in Commerce: Aug 31, 2017
Class 030
Full line of processed food products, namely, pastries, fruit ices, ice cream, gelato, ice milk, frozen yogurt, vegetable concentrates used for seasoning, meat pies, rice, baked goods, namely, cakes, pies, rolls, donuts, muffins, cookies, breads, and buns, snacks, namely, cereal and grain-based snack foods, corn-based snack foods, coffee, bakery desserts, frozen pies, bottled cooking sauces, frozen gravy, frozen stuffing mixes containing bread, frozen salad dressing, Prepared foods, namely, pasta salads, rice salads, sandwiches, hot dog sandwiches, hamburger sandwiches, pizza, gravy, and meatloaf, salad dressings, organic salad dressings, barbeque and grilling sauces, dipping sauces, steak and worcestershire sauce, mustard, seafood cocktail sauce, pasta and pasta sauces, savory jams, vinegars, balsamic vinegar, wild rice, rice blends, maple syrup, biscotti, crackers, flatbreads, frozen waffles, organic tortilla chips, tortilla chips, crostini, snacking granola, apple crisp and apple pie, brownies and dessert bars, gingerbread houses, caramel apples, lasagna, pizza, organic coffee, tea, frozen desserts consisting of fruit and cream, ice cream toppings, namely, chocolate topping, caramel topping, butterscotch topping, confections, namely, candy, chocolates, chocolate bars, frozen entrees consisting primarily of pasta or rice, lefse, poultry pies, refrigerated salad dressing, chocolate caramel apples, caramel dip, bulk confections, bulk chocolate, mints, corn based salted snack foods, popcorn, frozen quiche, granola cereal, Holiday confections and candy, dessert toppings, namely, chocolate topping, and marshmallow topping, spices, seasonings, spice blends, flavored salts, smoked salts, salts, dry seasoning mixes, bread dressing mixes, salsa, honey, maple syrup, baking mixes for making baking batters, pancake mixes, cake mixes, relishes, bottled vinegars, bottled steak sauce, bottled worcestershire sauce, jarred pasta sauce, salad dressings, fresh vegetables; fresh potatoes
First Use Anywhere: Aug 31, 2017
First Use in Commerce: Aug 31, 2017
Class 035
Retail grocery store and bakery services; Retail grocery store services featuring wine, beer and spirits; Online grocery store services; Retail and on-line grocery store services featuring home delivery service
First Use Anywhere: Aug 31, 2017
First Use in Commerce: Aug 31, 2017

Additional Information

Design Mark
The mark consists of the words "LUNDS & BYERLYS" with a circle with the letters "L&B" within the circle.
Color Claim
Color is not claimed as a feature of the mark.
Pseudo Mark
L AND B LUNDS AND BYERLYS

Classification

International Classes
018 029 030 035

USPTO Documents

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