Legal Representation
Attorney
Stewart J. Bellus & Sara Dorchak
USPTO Deadlines
Application History
26 eventsDate | Code | Type | Description |
---|---|---|---|
Nov 16, 2015 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED |
Nov 16, 2015 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Apr 14, 2015 | NOAM | O | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Feb 17, 2015 | PUBO | A | PUBLISHED FOR OPPOSITION |
Jan 28, 2015 | NPUB | O | NOTICE OF PUBLICATION |
Jan 12, 2015 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Jan 9, 2015 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN |
Jan 9, 2015 | XAEC | I | EXAMINER'S AMENDMENT ENTERED |
Jan 9, 2015 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
Jan 9, 2015 | CNEA | O | EXAMINERS AMENDMENT MAILED |
Oct 16, 2014 | CNRT | R | NON-FINAL ACTION WRITTEN |
Oct 16, 2014 | CNRT | O | NON-FINAL ACTION MAILED |
Oct 3, 2014 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Sep 23, 2014 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Sep 5, 2014 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Sep 2, 2014 | ALIE | A | ASSIGNED TO LIE |
Aug 21, 2014 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER |
Jul 30, 2014 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Jul 30, 2014 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Jul 30, 2014 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED |
Jun 27, 2014 | CNRT | F | NON-FINAL ACTION MAILED |
Jun 26, 2014 | CNRT | R | NON-FINAL ACTION WRITTEN |
Jun 25, 2014 | DOCK | D | ASSIGNED TO EXAMINER |
Apr 8, 2014 | MDSC | O | NOTICE OF DESIGN SEARCH CODE MAILED |
Apr 5, 2014 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Mar 27, 2014 | NWAP | I | NEW APPLICATION ENTERED |
Detailed Classifications
Class 030
chocolate pralines
First Use Anywhere:
0
First Use in Commerce:
0
Additional Information
Design Mark
The mark consists of the term "Grande Assortimento" in stylized writing in the colors light brown, medium brown, and dark brown, beneath a white line separating the term from "Zaini 1913" in stylized writing in the colors light brown, medium brown, and dark brown from the beginning to the end, with the bottom of the letter "Z" extending in a wavy line of varying thickness from left to right, all inside an oval in the colors light brown, medium brown and dark brown, all on a dark brown background containing fanciful designs in a darker brown; a medium brown background in the middle of the mark containing the following words in white: "A selection of authentic Italian chocolate pralines," above a white line on top of fanciful images of various chocolates and nuts, including a red-package with the white words "Caffe" and "Zaini" inside an oval, a gold package containing the words "Giandui" in black and "Ottimi" with a red "O" and remaining letters in black, an orange package containing the words "Amaretto" and "Zaini" in white, three images of chocolates in the colors medium brown and dark brown, two images of nuts in the color tan, including one whole and one cracked-open acorn with a green leaf emanating from the top; all on a brown background containing fanciful designs in a darker brown, with the words "Fine Italian chocolate individually wrapped" in white in the lower left corner.
Color Claim
The color(s) light brown, medium brown, dark brown, white, black, gold, orange, red, tan, and green is/are claimed as a feature of the mark.
Translation
The English translation of the words "GRANDE ASSORTIMENTO", "CAFFE", "AMARETTO", and "GIANDUI OTTIMI" in the mark is "Great range", "coffee", "macaroon", and "Great Giandui".
Classification
International Classes
030
Disclaimers
The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
DESIGN OF CHOCOLATES, COCOA BEANS, AND HAZELNUTS AND "1913," "GRANDE ASSORTIMENTO", "A SELECTION OF AUTHENTIC ITALIAN CHOCOLATE PRALINES", "CAFFE", "AMARETTO", "GIANDUI OTTINI" AND "FINE ITALIAN CHOCOLATE INDIVIDUALLY WRAPPED"
USPTO Documents
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