HOT BUTTERED SOUL

Serial Number 86219058
606

Registration Progress

Application Filed
Mar 12, 2014
Under Examination
Sep 16, 2014
Approved for Publication
Jul 22, 2014
Published for Opposition
Jul 22, 2014
Registered

Trademark Image

HOT BUTTERED SOUL

Basic Information

Serial Number
86219058
Filing Date
March 12, 2014
Published for Opposition
July 22, 2014
Abandonment Date
October 23, 2017
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Oct 23, 2017
Classes
030

Rights Holder

Isaac Hayes Enterprises, LLC

16
Address
1964 Sterling Oaks Cir.
Atlanta, GA 30319

Ownership History

Isaac Hayes Enterprises, LLC

Original Applicant
16
Atlanta, GA

Isaac Hayes Enterprises, LLC

Owner at Publication
16
Atlanta, GA

Legal Representation

Attorney
Kristen L. Fancher, Esq., Joel R. Feldman, Esq.

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

31 events
Date Code Type Description Documents
Oct 23, 2017 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Oct 23, 2017 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Mar 31, 2017 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 30, 2017 EX5G S SOU EXTENSION 5 GRANTED Loading...
Mar 14, 2017 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 14, 2017 EXT5 S SOU EXTENSION 5 FILED Loading...
Aug 31, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 30, 2016 EX4G S SOU EXTENSION 4 GRANTED Loading...
Aug 19, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 19, 2016 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 24, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 23, 2016 EX3G S SOU EXTENSION 3 GRANTED Loading...
Mar 14, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 14, 2016 EXT3 S SOU EXTENSION 3 FILED Loading...
Sep 30, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 29, 2015 EX2G S SOU EXTENSION 2 GRANTED Loading...
Sep 24, 2015 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 15, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 15, 2015 EXT2 S SOU EXTENSION 2 FILED Loading...
Feb 20, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Feb 18, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 18, 2015 EXT1 S SOU EXTENSION 1 FILED Loading...
Feb 18, 2015 EX1G S SOU EXTENSION 1 GRANTED Loading...
Sep 16, 2014 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jul 22, 2014 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jul 22, 2014 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 2, 2014 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jun 17, 2014 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 16, 2014 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 26, 2014 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 15, 2014 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Condiments, namely, hot sauces, pepper sauce, BBQ sauce, cocktail sauce, tartar sauce, mustard, hot mustard, steak sauce, catsup, hot catsup, salsa, salad dressings and relishes; mixes for bakery goods, cakes, flour, corn meal, pancake mix, fried vegetable coating mixes, hush puppy mix, corn fritters mix, cornbread mix, cornbread dressing mix, biscuit mix, grits, dry meat rubs, fried chicken batter mix, catfish batter mix, fish batter mix, shrimp and crab boil, fried shrimp batter mix; seasonings, namely, salt, black pepper, red pepper, white pepper, salt and pepper mix, lemon pepper, hot salt, paprika, chili powder, 5 pepper mix, garlic powder, garlic salt, onion powder, onion salt, onion pepper, cumin, bay leaves, cayenne peppers, mustard seed, cinnamon, chives, allspice, mace, oregano, tarragon, sage, basil, celery salt, celery seed, dill seed, thyme, cardamom, sesame, masa, table syrup, salsa dip and honey; spices; marinades; coffee; tea, cocoa; sugar, rice, tapioca, sago, preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionary, namely, candy; ices; treacle; yeast, baking powder; vinegar; condiment sauces; pies; cakes; bakery desserts; pastries; cookies; brownies; frozen flavored ice; and frozen fruit juice bars; Tea, fruit tea, green tea, black tea, herbal tea, iced tea; prepared coffee and coffee based beverages; milk products, namely, ice cream, ice milk, and frozen yogurt
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
030