BIG SHOT

Serial Number 86101721
606

Registration Progress

Application Filed
Oct 25, 2013
Under Examination
Aug 5, 2014
Approved for Publication
Jun 10, 2014
Published for Opposition
Jun 10, 2014
Registered

Trademark Image

BIG SHOT

Basic Information

Serial Number
86101721
Filing Date
October 25, 2013
Published for Opposition
June 10, 2014
Abandonment Date
March 13, 2017
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Mar 13, 2017
Classes
020 042

Rights Holder

The Barton Group, Inc.

03
Address
81 Newtown Lane, #309
East Hampton, NY 11937

Ownership History

The Barton Group, Inc.

Original Applicant
03
East Hampton, NY

The Barton Group, Inc.

Owner at Publication
03
East Hampton, NY

Legal Representation

Attorney
Thomas E. Spath

USPTO Deadlines

All Deadlines Cleared

All 4 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

41 events
Date Code Type Description Documents
Mar 13, 2017 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Mar 13, 2017 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Aug 16, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 15, 2016 EX4G S SOU EXTENSION 4 GRANTED Loading...
Aug 5, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 5, 2016 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 17, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 16, 2016 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Mar 16, 2016 EX3G S SOU EXTENSION 3 GRANTED Loading...
Feb 5, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 5, 2016 EXT3 S SOU EXTENSION 3 FILED Loading...
Aug 22, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 21, 2015 EX2G S SOU EXTENSION 2 GRANTED Loading...
Aug 19, 2015 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Aug 5, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 5, 2015 EXT2 S SOU EXTENSION 2 FILED Loading...
Mar 24, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 23, 2015 EX1G S SOU EXTENSION 1 GRANTED Loading...
Mar 18, 2015 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Feb 4, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 4, 2015 EXT1 S SOU EXTENSION 1 FILED Loading...
Aug 5, 2014 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jun 10, 2014 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jun 10, 2014 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
May 21, 2014 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
May 3, 2014 ALIE A ASSIGNED TO LIE Loading...
May 3, 2014 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Apr 16, 2014 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Apr 16, 2014 GNEA O EXAMINERS AMENDMENT E-MAILED Loading...
Apr 16, 2014 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Apr 16, 2014 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Apr 16, 2014 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Apr 14, 2014 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Apr 14, 2014 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Apr 14, 2014 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Apr 14, 2014 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Feb 12, 2014 CNRT F NON-FINAL ACTION MAILED Loading...
Feb 11, 2014 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 11, 2014 CNRT R NON-FINAL ACTION WRITTEN Loading...
Nov 1, 2013 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 29, 2013 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 020
Plastic containers for the food industry sold empty, namely, disposable flexible plastic dispensing packages for condiments in the form of single-serve packets and commercial size packages for in-house use by quick-serve food establishments
First Use Anywhere: 0
First Use in Commerce: 0
Class 042
Consulting services in the field of packaging design
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
020 042