RICHELIEU

Serial Number 86024568
606

Registration Progress

Application Filed
Jul 31, 2013
Under Examination
Mar 11, 2014
Approved for Publication
Jan 14, 2014
Published for Opposition
Jan 14, 2014
Registered

Trademark Image

RICHELIEU

Basic Information

Serial Number
86024568
Filing Date
July 31, 2013
Published for Opposition
January 14, 2014
Abandonment Date
April 17, 2017
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Apr 17, 2017
Classes
029 030 032

Rights Holder

Richelieu Foods, Inc.

03
Address
222 Forbes Road
Suite 4400
Braintree, MA 02184

Ownership History

Richelieu Foods, Inc.

Original Applicant
03
Braintree, MA

Richelieu Foods, Inc.

Owner at Publication
03
Braintree, MA

Legal Representation

Attorney
Renee Inomata and Sara Y. Beccia

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

46 events
Date Code Type Description Documents
Apr 17, 2017 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Apr 17, 2017 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Aug 12, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Aug 11, 2016 EX5G S SOU EXTENSION 5 GRANTED Loading...
Aug 5, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Aug 5, 2016 EXT5 S SOU EXTENSION 5 FILED Loading...
Mar 12, 2016 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Mar 11, 2016 EX4G S SOU EXTENSION 4 GRANTED Loading...
Mar 7, 2016 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 7, 2016 EXT4 S SOU EXTENSION 4 FILED Loading...
Mar 4, 2016 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Mar 4, 2016 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Nov 4, 2015 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Sep 9, 2015 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Jul 21, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jul 18, 2015 EX3G S SOU EXTENSION 3 GRANTED Loading...
Jul 14, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jul 14, 2015 EXT3 S SOU EXTENSION 3 FILED Loading...
Apr 3, 2015 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 2, 2015 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Apr 2, 2015 EX2G S SOU EXTENSION 2 GRANTED Loading...
Feb 26, 2015 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Feb 26, 2015 EXT2 S SOU EXTENSION 2 FILED Loading...
Aug 2, 2014 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Jul 31, 2014 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Jul 31, 2014 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Jul 31, 2014 EXT1 S SOU EXTENSION 1 FILED Loading...
Jul 31, 2014 EX1G S SOU EXTENSION 1 GRANTED Loading...
Jul 8, 2014 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 11, 2014 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 14, 2014 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 14, 2014 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Dec 25, 2013 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 11, 2013 ALIE A ASSIGNED TO LIE Loading...
Dec 11, 2013 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Nov 15, 2013 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Nov 15, 2013 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Nov 15, 2013 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Nov 15, 2013 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Nov 15, 2013 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 14, 2013 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 31, 2013 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Oct 31, 2013 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Aug 8, 2013 MPMK E NOTICE OF PSEUDO MARK E-MAILED Loading...
Aug 7, 2013 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Aug 3, 2013 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Canned vegetables, canned fruits, jellies, fruit preserves, pickles, processed olives, canned chili con carne, canned fish and shell fish, processed mushrooms, fruit based filling for cakes and pies
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Pickle relishes, vinegar, tomato sauce, tomato catsup, chili sauce, cocktail sauce and spaghetti sauce
First Use Anywhere: 0
First Use in Commerce: 0
Class 032
Canned fruit juices and nectars for food purposes
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Pseudo Mark
RICHE LIEU

Classification

International Classes
029 030 032