HEARTY FOUNDATIONS

Serial Number 85906072
Registration 4447225
800

Registration Progress

Application Filed
Apr 16, 2013
Under Examination
Approved for Publication
Sep 24, 2013
Published for Opposition
Sep 24, 2013
Registered
Dec 10, 2013

Trademark Image

HEARTY FOUNDATIONS

Basic Information

Serial Number
85906072
Registration Number
4447225
Filing Date
April 16, 2013
Registration Date
December 10, 2013
Published for Opposition
September 24, 2013
Renewal Date
December 10, 2023
Drawing Code
4

Status Summary

Current Status
Active
Status Code
800
Status Date
Mar 22, 2024
Registration
Registered
Classes
005

Rights Holder

RC Fine Foods, Inc.

03
Address
139 Stryker Lane
Hillsborough, NJ 08844

Ownership History

RC Fine Foods, Inc.

Original Applicant
03
Hillsborough, NJ

RC Fine Foods, Inc.

Owner at Publication
03
Hillsborough, NJ

RC Fine Foods, Inc.

Original Registrant
03
Hillsborough, NJ

Legal Representation

Attorney
Joseph Agostino

USPTO Deadlines

Next Deadline
2875 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20131210)
Due Date
December 10, 2033
Grace Period Ends
June 10, 2034

Application History

26 events
Date Code Type Description Documents
Mar 22, 2024 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Mar 22, 2024 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Mar 22, 2024 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Mar 22, 2024 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Oct 23, 2023 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Dec 10, 2022 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Jan 9, 2019 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Jan 9, 2019 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Jan 9, 2019 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Dec 10, 2018 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Dec 10, 2018 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Jan 21, 2014 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Dec 10, 2013 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Sep 24, 2013 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Sep 24, 2013 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 4, 2013 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 20, 2013 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Aug 16, 2013 ALIE A ASSIGNED TO LIE Loading...
Aug 2, 2013 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Aug 1, 2013 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Aug 1, 2013 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Aug 1, 2013 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Aug 1, 2013 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jul 31, 2013 DOCK D ASSIGNED TO EXAMINER Loading...
Apr 23, 2013 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Apr 19, 2013 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 005
Wheat-free and gluten-free food bases for the treatment of special medical and health conditions
First Use Anywhere: Mar 1, 2013
First Use in Commerce: Mar 1, 2013

Classification

International Classes
005

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
Specific Disclaimer
"HEARTY"