Serial Number 85853500
Registration 4637822
702

Registration Progress

Application Filed
Feb 19, 2013
Under Examination
Mar 18, 2014
Approved for Publication
Jan 21, 2014
Published for Opposition
Jan 21, 2014
Registered
Nov 11, 2014

Trademark Image

Basic Information

Serial Number
85853500
Registration Number
4637822
Filing Date
February 19, 2013
Registration Date
November 11, 2014
Published for Opposition
January 21, 2014
Drawing Code
2

Status Summary

Current Status
Active
Status Code
702
Status Date
Aug 27, 2021
Registration
Registered
Classes
029

Rights Holder

National Agricultural Cooperative Federation

03
Address
75,1-ga, Chungjeong-ro, Jung-gu
Seoul 04516
KR

Ownership History

National Agricultural Cooperative Federation

Original Applicant
03
Seoul KR

National Agricultural Cooperative Federation

Owner at Publication
03
Seoul KR

National Agricultural Cooperative Federation

Original Registrant
03
Seoul KR

Legal Representation

Attorney
Jae Youn Kim

USPTO Deadlines

Next Deadline
3396 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2014-11-11)
Due Date
November 11, 2034
Grace Period Ends
May 11, 2035

Application History

33 events
Date Code Type Description Documents
Jul 7, 2025 PUM1 O OFFICE ACTION ISSUED POU1 Loading...
Jul 7, 2025 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
May 8, 2025 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Nov 11, 2023 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Aug 28, 2021 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Aug 27, 2021 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Aug 27, 2021 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
May 9, 2021 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Nov 11, 2019 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Nov 11, 2014 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Oct 9, 2014 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Oct 8, 2014 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Sep 29, 2014 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
Sep 25, 2014 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 11, 2014 IUAF S USE AMENDMENT FILED Loading...
Sep 11, 2014 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
Mar 18, 2014 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Jan 21, 2014 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jan 21, 2014 PUBO A PUBLISHED FOR OPPOSITION Loading...
Jan 1, 2014 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Dec 13, 2013 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Dec 11, 2013 ALIE A ASSIGNED TO LIE Loading...
Nov 16, 2013 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Nov 12, 2013 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Nov 12, 2013 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Nov 12, 2013 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Jun 9, 2013 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jun 9, 2013 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jun 9, 2013 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
May 31, 2013 DOCK D ASSIGNED TO EXAMINER Loading...
Feb 27, 2013 MDSC E NOTICE OF DESIGN SEARCH CODE E-MAILED Loading...
Feb 26, 2013 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Feb 22, 2013 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Ground almonds; processed anchovies; apple puree; bacon; preserved beans; edible bone oil; butter; peanut butter; butter cream; caviar; charcuterie; cheese; fruit chips; potato chips; chocolate nut butter; clams, not live; coconut fat; coconut oil; desiccated coconut; colza oil for food; corn oil; cranberry sauce compote; crayfish, not live; fish croquettes; crustaceans, not live; crystallized fruits; curd; processed dates; edible fats; edible oils; powdered eggs; eggs; margarines, nut-based spreads, edible oils and fats for bread slices; edible fats; fermented vegetable foods (kimchi); food products made from fish, namely, processed fish roe; fish, not live; preserved fish; instant potato flakes; canned fish; fishmeal for human consumption; foods prepared from fish, namely, fish cakes; frozen fruits; fruit jellies for food; fruit salads; preserved fruit; stewed fruit; fruit-based snack food; canned fruits; unflavored, unsweetened gelatin for food; gherkins; ham; herrings, not live; hummus chickpea paste; jams; vegetable juices for cooking; lard for food; whipped cream; cream; toasted laver; preserved lentils; liver; spiny lobsters, not live; maize oil; margarine; marmalade; meat; meat extracts; meat jellies; canned meat; salted meat; milk; milk products, namely, powdered milk; preserved mushrooms; mussels, not live; prepared nuts; olive oil for food; preserved olives; preserved meat; preserved onions; oysters, not live; palm oil for food; palm kernel oil for food; liver pastes; processed peanuts; preserved peas; fruit pectin for food; piccalilli; pickles; pork; potato fritters; poultry, not live; prawns, not live; protein being foodstuffs for human consumption, namely, formed textured vegetable protein for use as a meat substitute or meat extender; black pudding; blood sausage; raisins; rape oil for food; rennet; vegetable salads; salmon, not live; salted meats; sardines, not live; sauerkraut; sausages; sausages in batter; sea-cucumbers, not live; sesame oil; shellfish, not live; shrimps, not live; silkworm chrysalis for human consumption; snail eggs for consumption; vegetable soup preparations; preserved soya beans for food; suet for food; soya milk as a milk substitute; sunflower oil for food; tahini sesame seed paste; tofu; tomato juice for cooking purposes; tomato puree; preserved truffles; tuna fish, not live; cooked vegetables; dried vegetables; preserved vegetables; canned vegetables; whey; egg whites; yogurt; egg yolks, processed red ginseng
First Use Anywhere: Sep 4, 2012
First Use in Commerce: Sep 4, 2012

Additional Information

Design Mark
The mark consists of a gold circular image with an arrow in between a bow pointing down into the top of the image.
Color Claim
The color(s) gold is/are claimed as a feature of the mark.

Classification

International Classes
029