Legal Representation
Attorney
Kristen L. Fancher
USPTO Deadlines
Application History
42 eventsDate | Code | Type | Description | Documents |
---|---|---|---|---|
May 8, 2017 | ABN6 | S | ABANDONMENT - NO USE STATEMENT FILED | Loading... |
May 8, 2017 | MAB6 | O | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | Loading... |
Oct 18, 2016 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Oct 17, 2016 | EX5G | S | SOU EXTENSION 5 GRANTED | Loading... |
Sep 12, 2016 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Sep 12, 2016 | EXT5 | S | SOU EXTENSION 5 FILED | Loading... |
Mar 25, 2016 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Mar 24, 2016 | EX4G | S | SOU EXTENSION 4 GRANTED | Loading... |
Mar 14, 2016 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Mar 14, 2016 | EXT4 | S | SOU EXTENSION 4 FILED | Loading... |
Sep 29, 2015 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Sep 26, 2015 | EX3G | S | SOU EXTENSION 3 GRANTED | Loading... |
Sep 23, 2015 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Sep 23, 2015 | EXT3 | S | SOU EXTENSION 3 FILED | Loading... |
Apr 8, 2015 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Apr 7, 2015 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | Loading... |
Apr 7, 2015 | EX2G | S | SOU EXTENSION 2 GRANTED | Loading... |
Mar 2, 2015 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Mar 2, 2015 | EXT2 | S | SOU EXTENSION 2 FILED | Loading... |
Sep 17, 2014 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | Loading... |
Sep 15, 2014 | EEXT | I | SOU TEAS EXTENSION RECEIVED | Loading... |
Sep 15, 2014 | EXT1 | S | SOU EXTENSION 1 FILED | Loading... |
Sep 15, 2014 | EX1G | S | SOU EXTENSION 1 GRANTED | Loading... |
Apr 1, 2014 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | Loading... |
Mar 12, 2014 | ASCK | I | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY | Loading... |
Feb 14, 2014 | ETOP | T | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | Loading... |
Oct 31, 2013 | ETOF | T | EXTENSION OF TIME TO OPPOSE RECEIVED | Loading... |
Oct 1, 2013 | PUBO | A | PUBLISHED FOR OPPOSITION | Loading... |
Oct 1, 2013 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | Loading... |
Sep 11, 2013 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | Loading... |
Aug 24, 2013 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | Loading... |
Aug 21, 2013 | ALIE | A | ASSIGNED TO LIE | Loading... |
Aug 9, 2013 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
Aug 8, 2013 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
Aug 7, 2013 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
Aug 7, 2013 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
Mar 18, 2013 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
Mar 18, 2013 | GNRT | F | NON-FINAL ACTION E-MAILED | Loading... |
Mar 18, 2013 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | Loading... |
Mar 8, 2013 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
Nov 30, 2012 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
Nov 23, 2012 | NWAP | I | NEW APPLICATION ENTERED | Loading... |
Detailed Classifications
Class 030
Condiments, namely, hot sauces, pepper sauce, BBQ sauce, cocktail sauce, tartar sauce, mustard, hot mustard, steak sauce, catsup, hot catsup, salsa, salad dressings and relishes; mixes for bakery goods, cakes, flour, corn meal, pancake mix, fried vegetable coating mixes, hush puppy mix, corn fritters mix, cornbread mix, cornbread dressing mix, biscuit mix, grits, dry meat rubs, fried chicken batter mix, catfish batter mix, fish batter mix, shrimp and crab boil, fried shrimp batter mix; seasonings, namely, salt, black pepper, red pepper, white pepper, salt and pepper mix, lemon pepper, hot salt, paprika, chili powder, 5 pepper mix, garlic powder, garlic salt, onion powder, onion salt, onion pepper, cumin, bay leaves, cayenne peppers, mustard seed, cinnamon, chives, allspice, mace, oregano, tarragon, sage, basil, celery salt, celery seed, dill seed, thyme, cardamom, sesame, masa, table syrup, salsa dip and honey; spices; marinades; coffee; tea, cocoa; sugar, rice, tapioca, sago, preparations made from cereals, namely, breakfast cereals; bread, pastry and confectionary, namely, candy; ices; treacle; yeast, baking powder; vinegar; condiment sauces; pies; cakes; bakery desserts; pastries; cookies; brownies; frozen flavored ice; and frozen fruit juice bars; Tea, fruit tea, green tea, black tea, herbal tea, iced tea; prepared coffee and coffee based beverages; milk products, namely, ice cream, ice milk, and frozen yogurt
First Use Anywhere:
0
First Use in Commerce:
0
Class 032
Fruit drinks, fruit juices, fruit-based soft drinks flavored with tea, lemonades; bottled water, still water, sparkling water, flavored water, drinking water with vitamins; energy drinks, sports drinks; soft drinks, soda pops
First Use Anywhere:
0
First Use in Commerce:
0
Classification
International Classes
030
032