CULINARY CHIC

Serial Number 85573874
606

Registration Progress

Application Filed
Mar 19, 2012
Under Examination
Oct 9, 2012
Approved for Publication
Aug 14, 2012
Published for Opposition
Aug 14, 2012
Registered

Trademark Image

CULINARY CHIC

Basic Information

Serial Number
85573874
Filing Date
March 19, 2012
Published for Opposition
August 14, 2012
Abandonment Date
May 11, 2015
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
May 11, 2015
Classes
029 030

Rights Holder

Societe des Produits Nestle S.A.

03
Address
Case Postale 353
1800 Vevey
CH

Ownership History

Societe des Produits Nestle S.A.

Original Applicant
03
1800 Vevey CH

Societe des Produits Nestle S.A.

Owner at Publication
03
1800 Vevey CH

Legal Representation

Attorney
Christa Cole

USPTO Deadlines

All Deadlines Cleared

All 2 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

33 events
Date Code Type Description Documents
May 11, 2015 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
May 11, 2015 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Sep 19, 2014 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 18, 2014 EX4G S SOU EXTENSION 4 GRANTED Loading...
Sep 15, 2014 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 15, 2014 EXT4 S SOU EXTENSION 4 FILED Loading...
Apr 9, 2014 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 8, 2014 EX3G S SOU EXTENSION 3 GRANTED Loading...
Mar 25, 2014 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Mar 25, 2014 EXT3 S SOU EXTENSION 3 FILED Loading...
Nov 13, 2013 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Nov 12, 2013 EX2G S SOU EXTENSION 2 GRANTED Loading...
Nov 7, 2013 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Oct 3, 2013 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Oct 3, 2013 EXT2 S SOU EXTENSION 2 FILED Loading...
Apr 10, 2013 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Apr 8, 2013 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Apr 8, 2013 EXT1 S SOU EXTENSION 1 FILED Loading...
Apr 8, 2013 EX1G S SOU EXTENSION 1 GRANTED Loading...
Oct 9, 2012 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Aug 14, 2012 PUBO A PUBLISHED FOR OPPOSITION Loading...
Aug 14, 2012 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Jul 25, 2012 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Jul 10, 2012 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Jul 9, 2012 ALIE A ASSIGNED TO LIE Loading...
Jun 19, 2012 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Jun 19, 2012 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Jun 19, 2012 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Jun 19, 2012 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Jun 19, 2012 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 15, 2012 DOCK D ASSIGNED TO EXAMINER Loading...
Mar 27, 2012 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Mar 22, 2012 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Frozen prepared entrees consisting primarily of meat, fish, seafood, poultry, or vegetables; frozen prepared snacks consisting primarily of meat, fish, seafood, poultry, or vegetables
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Frozen prepared entrees consisting primarily of pasta or rice; sandwiches; frozen dough with a filling of meat, cheese, or vegetables, individually and with combinations of the foregoing fillings; pizza; panini; spring rolls
First Use Anywhere: 0
First Use in Commerce: 0

Classification

International Classes
029 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"CULINARY"