DILUIGI

Serial Number 85449564
Registration 4157710
800

Registration Progress

Application Filed
Oct 18, 2011
Under Examination
Approved for Publication
Mar 27, 2012
Published for Opposition
Mar 27, 2012
Registered
Jun 12, 2012

Trademark Image

DILUIGI

Basic Information

Serial Number
85449564
Registration Number
4157710
Filing Date
October 18, 2011
Registration Date
June 12, 2012
Published for Opposition
March 27, 2012
Renewal Date
June 12, 2022
Drawing Code
4000

Status Summary

Current Status
Active
Status Code
800
Status Date
Apr 7, 2022
Registration
Registered
Classes
029

Rights Holder

DiLuigi's, Inc.

03
Address
41 Popes Lane
Danvers, MA 01923

Ownership History

DiLuigi's, Inc.

Original Applicant
03
Danvers, MA

DiLuigi's, Inc.

Owner at Publication
03
Danvers, MA

DiLuigi's, Inc.

Original Registrant
03
Danvers, MA

Legal Representation

Attorney
Patrick J. Concannon

USPTO Deadlines

Next Deadline
2354 days remaining
Section 8 & 9 Renewal Due (Principal Register) (20-Year) (Based on R.PRA event 2012-06-12)
Due Date
June 12, 2032
Grace Period Ends
December 12, 2032
Additional deadlines exist. Contact your attorney for complete deadline information.

Application History

25 events
Date Code Type Description Documents
Apr 8, 2022 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Apr 7, 2022 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Apr 7, 2022 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Apr 7, 2022 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Dec 9, 2021 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Jun 12, 2021 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Aug 1, 2017 NA85 E NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED Loading...
Aug 1, 2017 C15A O REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. Loading...
Aug 1, 2017 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Jun 15, 2017 E815 I TEAS SECTION 8 & 15 RECEIVED Loading...
Jun 12, 2017 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Jun 12, 2012 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Mar 27, 2012 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 27, 2012 PUBO A PUBLISHED FOR OPPOSITION Loading...
Mar 7, 2012 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 23, 2012 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Feb 23, 2012 ALIE A ASSIGNED TO LIE Loading...
Feb 8, 2012 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 6, 2012 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Feb 6, 2012 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Feb 6, 2012 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Feb 6, 2012 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Feb 6, 2012 DOCK D ASSIGNED TO EXAMINER Loading...
Oct 21, 2011 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Oct 21, 2011 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Raw, frozen and cooked meats, namely, chicken, pork, turkey, veal and beef; prepared entrees comprised primarily of beef, pork, turkey and/or chicken; sausages of pork, turkey and/or chicken; beef, chicken and turkey patties; marinated beef, chicken, turkey and pork
First Use Anywhere: 19790000
First Use in Commerce: 19790000

Classification

International Classes
029