SPICED 4 PERFECTION

Serial Number 85352762
606

Registration Progress

Application Filed
Jun 22, 2011
Under Examination
Nov 17, 2015
Approved for Publication
Sep 22, 2015
Published for Opposition
Sep 22, 2015
Registered

Trademark Image

SPICED 4 PERFECTION

Basic Information

Serial Number
85352762
Filing Date
June 22, 2011
Published for Opposition
September 22, 2015
Abandonment Date
June 20, 2016
Drawing Code
4000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jun 20, 2016
Classes
030

Rights Holder

Armstrong, Jon B.

01
Address
942 Foye Drive
Lafayette, CA 94549

Ownership History

Armstrong, Jon B.

Original Applicant
01
Lafayette, CA

Armstrong, Bonnie S.

Original Applicant
01
Lafayette, CA

Armstrong, Jon B.

Owner at Publication
01
Lafayette, CA

Armstrong, Bonnie S.

Owner at Publication
01
Lafayette, CA

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

29 events
Date Code Type Description Documents
Jun 20, 2016 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Jun 20, 2016 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Nov 17, 2015 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Sep 22, 2015 PUBO A PUBLISHED FOR OPPOSITION Loading...
Sep 22, 2015 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Sep 2, 2015 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Aug 17, 2015 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Aug 16, 2015 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jun 15, 2015 RCCK S SUSPENSION CHECKED - TO ATTORNEY FOR ACTION Loading...
Dec 15, 2014 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Jun 9, 2014 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Dec 9, 2013 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
May 28, 2013 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Nov 26, 2012 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
May 21, 2012 ALIE A ASSIGNED TO LIE Loading...
May 21, 2012 RCSC S REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED Loading...
Nov 21, 2011 CNSL R SUSPENSION LETTER WRITTEN Loading...
Nov 21, 2011 GNSL S LETTER OF SUSPENSION E-MAILED Loading...
Nov 21, 2011 GNS3 O NOTIFICATION OF LETTER OF SUSPENSION E-MAILED Loading...
Oct 17, 2011 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Oct 16, 2011 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Oct 16, 2011 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 8, 2011 CNRT R NON-FINAL ACTION WRITTEN Loading...
Oct 8, 2011 GNRT F NON-FINAL ACTION E-MAILED Loading...
Oct 8, 2011 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Oct 4, 2011 DOCK D ASSIGNED TO EXAMINER Loading...
Jun 29, 2011 MPMK O NOTICE OF PSEUDO MARK MAILED Loading...
Jun 28, 2011 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 25, 2011 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 030
Food seasonings
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Pseudo Mark
SPICED FOUR PERFECTION; SPICED FOR PERFECTION

Classification

International Classes
030