SWISS CUISINE

Serial Number 85318874
606

Registration Progress

Application Filed
May 12, 2011
Under Examination
Jun 19, 2012
Approved for Publication
Apr 24, 2012
Published for Opposition
Apr 24, 2012
Registered

Trademark Image

SWISS CUISINE

Basic Information

Serial Number
85318874
Filing Date
May 12, 2011
Published for Opposition
April 24, 2012
Abandonment Date
July 22, 2013
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
606
Status Date
Jul 22, 2013
Classes
029 030

Rights Holder

Federation of Migros Cooperatives

03
Address
Limmatstrasse 152
Zurich CH8031
CH

Ownership History

Federation of Migros Cooperatives

Original Applicant
03
Zurich CH

Federation of Migros Cooperatives

Owner at Publication
03
Zurich CH

Legal Representation

Attorney
V.T. Giordano

USPTO Deadlines

All Deadlines Cleared

All 5 deadline(s) have been cleared by subsequent events. No active deadlines at this time.

Application History

28 events
Date Code Type Description Documents
Jul 22, 2013 ABN6 S ABANDONMENT - NO USE STATEMENT FILED Loading...
Jul 22, 2013 MAB6 O ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED Loading...
Sep 19, 2012 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Sep 18, 2012 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Sep 18, 2012 EX1G S SOU EXTENSION 1 GRANTED Loading...
Sep 14, 2012 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Sep 14, 2012 EXT1 S SOU EXTENSION 1 FILED Loading...
Jun 19, 2012 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 24, 2012 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 24, 2012 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Apr 4, 2012 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Mar 12, 2012 PBCR Z WITHDRAWN FROM PUB - OG REVIEW QUERY Loading...
Feb 29, 2012 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Feb 29, 2012 ACEC I AMENDMENT FROM APPLICANT ENTERED Loading...
Feb 29, 2012 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 29, 2012 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Feb 14, 2012 MAIL I PAPER RECEIVED Loading...
Jan 30, 2012 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 30, 2012 ACEC I AMENDMENT FROM APPLICANT ENTERED Loading...
Jan 23, 2012 ALIE A ASSIGNED TO LIE Loading...
Jan 12, 2012 MAIL I PAPER RECEIVED Loading...
Jul 11, 2011 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jul 11, 2011 GNRT F NON-FINAL ACTION E-MAILED Loading...
Jul 11, 2011 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED Loading...
Jul 7, 2011 DOCK D ASSIGNED TO EXAMINER Loading...
May 18, 2011 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED Loading...
May 17, 2011 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
May 16, 2011 NWAP I NEW APPLICATION ENTERED Loading...

Detailed Classifications

Class 029
Potato-based products, namely, grated potatoes, hash brown potatoes, potatoes gratin and potatoes gratin dauphinois
First Use Anywhere: 0
First Use in Commerce: 0
Class 030
Sauces
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of the designation "SWISS CUISINE" with "SWISS" in stylized type and a highly stylized initial "S" resembling a stylized "8" or a looped ribbon, such as an awareness ribbon.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
029 030

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"SWISS CUISINE"