SH NHO

Serial Number 85280215
Registration 4148766
780

Registration Progress

Application Filed
Mar 29, 2011
Under Examination
Approved for Publication
Mar 13, 2012
Published for Opposition
Mar 13, 2012
Registered
May 29, 2012

Trademark Image

SH NHO

Basic Information

Serial Number
85280215
Registration Number
4148766
Filing Date
March 29, 2011
Registration Date
May 29, 2012
Published for Opposition
March 13, 2012
Renewal Date
May 29, 2022
Drawing Code
3

Status Summary

Current Status
Active
Status Code
780
Status Date
Sep 16, 2022
Registration
Registered
Classes
029 030

Rights Holder

SHINHO HOLDINGS LIMITED

99
Address
PALM GROVE HOUSE
P.O. BOX 438, ROAD TOWN
TORTOLA VG1110
VG

Ownership History

Sun, Teh-San

Original Applicant
01
Shandong CN

Sun, Teh-San

Owner at Publication
01
Shandong CN

Sun, Teh-San

Original Registrant
01
Shandong Province CN

SHANDONG SHINHO FOOD INDUSTRIES CO., LTD.

New Owner After Registration #1
03
LAIYANG CITY, SHANDONG PROVINCE CN

SHINHO HOLDINGS LIMITED

New Owner After Registration #2
99
TORTOLA VG

Legal Representation

Attorney
CHRISTIANE S. CAMPBELL

USPTO Deadlines

Next Deadline
2311 days remaining
Section 8 & 9 Renewal Due (Principal Register) (Based on registration date 20120529)
Due Date
May 29, 2032
Grace Period Ends
November 29, 2032

Application History

50 events
Date Code Type Description Documents
Oct 29, 2025 ASGN I AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP Loading...
Feb 1, 2023 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Sep 16, 2022 TMBN T TTAB RELEASE CASE TO TRADEMARKS Loading...
Sep 16, 2022 CANT T CANCELLATION TERMINATED NO. 999999 Loading...
Sep 16, 2022 CAND T CANCELLATION DENIED NO. 999999 Loading...
Aug 22, 2022 NA89 E NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED Loading...
Aug 22, 2022 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Aug 22, 2022 RNL1 Q REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) Loading...
Aug 22, 2022 89AG O REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED Loading...
Aug 22, 2022 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
May 5, 2022 E89R I TEAS SECTION 8 & 9 RECEIVED Loading...
Dec 21, 2021 COC. O CORRECTION UNDER SECTION 7 - PROCESSED Loading...
Dec 20, 2021 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Sep 22, 2021 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY Loading...
Aug 11, 2021 ES7R I TEAS SECTION 7 REQUEST RECEIVED Loading...
May 29, 2021 REM2 E COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED Loading...
Nov 26, 2019 PETC T CANCELLATION INSTITUTED NO. 999999 Loading...
May 13, 2019 CHAN I APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED Loading...
May 13, 2019 COAR I TEAS CHANGE OF OWNER ADDRESS RECEIVED Loading...
Apr 23, 2019 TMBN T TTAB RELEASE CASE TO TRADEMARKS Loading...
Apr 23, 2019 CANT T CANCELLATION TERMINATED NO. 999999 Loading...
Apr 23, 2019 CAND T CANCELLATION DENIED NO. 999999 Loading...
Feb 6, 2019 PETC T CANCELLATION INSTITUTED NO. 999999 Loading...
Jan 8, 2019 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
Jan 8, 2019 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
May 18, 2018 ARAA I ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED Loading...
May 18, 2018 REAP I TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED Loading...
Dec 18, 2017 NAS8 E NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED Loading...
Dec 18, 2017 8.OK O REGISTERED - SEC. 8 (6-YR) ACCEPTED Loading...
Dec 18, 2017 APRE A CASE ASSIGNED TO POST REGISTRATION PARALEGAL Loading...
Nov 29, 2017 ES8R I TEAS SECTION 8 RECEIVED Loading...
May 29, 2017 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
May 29, 2012 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Apr 27, 2012 TCCA I TEAS CHANGE OF CORRESPONDENCE RECEIVED Loading...
Mar 13, 2012 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 13, 2012 PUBO A PUBLISHED FOR OPPOSITION Loading...
Feb 22, 2012 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Feb 8, 2012 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Feb 1, 2012 ALIE A ASSIGNED TO LIE Loading...
Feb 1, 2012 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Jan 30, 2012 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Jan 30, 2012 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Jan 30, 2012 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 16, 2011 GEAN O NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED Loading...
Sep 16, 2011 GEAP O EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED Loading...
Sep 16, 2011 CPEA R EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED Loading...
Sep 12, 2011 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Sep 12, 2011 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Sep 7, 2011 ALIE A ASSIGNED TO LIE Loading...
Sep 6, 2011 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...

Detailed Classifications

Class 029
[Bean curd; Butter; Edible oils; Fish; Frozen vegetables; Peanut butter; Preparations for making broths;] Prepared nuts [; Processed mushrooms; Processed, edible seaweed; Salads except macaroni, rice, and pasta salad; Sea cucumbers; Soups]
First Use Anywhere: Oct 1, 1996
First Use in Commerce: Oct 1, 1996
Class 030
[Flour; Flour for food;] Food seasonings; [Meat pies; Processed cereals; Rice; Salad dressings;] Sauces; Soy bean paste; Soy sauce [; Sugar; Tomato sauce; Vinegar; Yeast]
First Use Anywhere: Oct 1, 1996
First Use in Commerce: Oct 1, 1996

Additional Information

Design Mark
The mark consists of the letters "SH" next to a bottle that is tilted to the right with its cap off to create the appearance of the letter "I" followed by the letters "NHO", all centered above a circle containing an arc under the letters and bottle, and all centered above Chinese characters.
Color Claim
Color is not claimed as a feature of the mark.
Other
In the statement, line 1, "China" should be deleted, and Taiwan should be inserted.
Pseudo Mark
SHINHO
Other
The non-Latin characters in the mark transliterate to "SHIN HO" and this has no meaning in a foreign language.

Classification

International Classes
029 030