CEB CUTTING EDGE BEVERAGES BETTER YOU BETTER WORLD

Serial Number 85192390
602

Registration Progress

Application Filed
Dec 7, 2010
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

CEB CUTTING EDGE BEVERAGES BETTER YOU BETTER WORLD

Basic Information

Serial Number
85192390
Filing Date
December 7, 2010
Abandonment Date
August 26, 2011
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
602
Status Date
Oct 3, 2011
Classes
005 032

Rights Holder

Cutting Edge Beverages, LLC

16
Address
2424 North Federal Highway, Suite 411
Boca Raton, FL 33431

Ownership History

Cutting Edge Beverages, LLC

Original Applicant
16
Boca Raton, FL

Legal Representation

Attorney
Mark G. Kachigian

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

10 events
Date Code Type Description
Jan 11, 2012 ASCK I ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Oct 3, 2011 ABN2 O ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Oct 3, 2011 MAB2 O ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Feb 25, 2011 CNRT R NON-FINAL ACTION WRITTEN
Feb 25, 2011 GNRT F NON-FINAL ACTION E-MAILED
Feb 25, 2011 GNRN O NOTIFICATION OF NON-FINAL ACTION E-MAILED
Feb 17, 2011 DOCK D ASSIGNED TO EXAMINER
Dec 11, 2010 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED
Dec 10, 2010 NWAP I NEW APPLICATION ENTERED
Dec 10, 2010 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Detailed Classifications

Class 005
NUTRITIONALLY FORTIFIED BEVERAGES
First Use Anywhere: 0
First Use in Commerce: 0
Class 032
BEVERAGES, NAMELY, CARBONATED AND NON-CARBONATED SOFT DRINKS AND ENERGY DRINKS
First Use Anywhere: 0
First Use in Commerce: 0

Additional Information

Design Mark
The mark consists of The letters "CEB' in stylized font with the words "Cutting Edge Beverages" in the same stylized font beside it, with the words "Better You Better World" in smaller font below it.
Color Claim
Color is not claimed as a feature of the mark.

Classification

International Classes
005 032