THE FRESHEST IDEAS IN SEAFOOD

Serial Number 85172800
Registration 4191323
710

Registration Progress

Application Filed
Nov 9, 2010
Under Examination
Jun 7, 2011
Approved for Publication
Apr 12, 2011
Published for Opposition
Apr 12, 2011
Registered
Aug 14, 2012

Trademark Image

THE FRESHEST IDEAS IN SEAFOOD

Basic Information

Serial Number
85172800
Registration Number
4191323
Filing Date
November 9, 2010
Registration Date
August 14, 2012
Published for Opposition
April 12, 2011
Cancellation Date
March 15, 2019
Drawing Code
3000

Status Summary

Current Status
Inactive
Status Code
710
Status Date
Mar 15, 2019

Rights Holder

Gorton's Inc.

03
Address
128 Rogers Street
Gloucester, MA 01930

Ownership History

Gorton's Inc.

Original Applicant
03
Gloucester, MA

Gorton's Inc.

Owner at Publication
03
Gloucester, MA

Gorton's Inc.

Original Registrant
03
Gloucester, MA

Legal Representation

Attorney
Richard Y. Kim

USPTO Deadlines

Next Deadline
2573 days remaining
Section 8 & 9 (20-Year) Renewal Due (Based on registration date 2012-08-14)
Due Date
August 14, 2032
Grace Period Ends
February 14, 2033

Application History

28 events
Date Code Type Description Documents
Mar 15, 2019 C8.. O CANCELLED SEC. 8 (6-YR) Loading...
Aug 14, 2017 REM1 E COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED Loading...
Aug 14, 2012 R.PR A REGISTERED-PRINCIPAL REGISTER Loading...
Jul 12, 2012 SUNA E NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED Loading...
Jul 11, 2012 REGV O LAW OFFICE REGISTRATION REVIEW COMPLETED Loading...
Jul 5, 2012 CNPR P ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED Loading...
Jun 7, 2012 SUPC I STATEMENT OF USE PROCESSING COMPLETE Loading...
May 15, 2012 EISU I TEAS STATEMENT OF USE RECEIVED Loading...
May 15, 2012 IUAF S USE AMENDMENT FILED Loading...
Dec 16, 2011 EXRA E NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED Loading...
Dec 15, 2011 AITU A CASE ASSIGNED TO INTENT TO USE PARALEGAL Loading...
Dec 15, 2011 EX1G S SOU EXTENSION 1 GRANTED Loading...
Dec 5, 2011 EEXT I SOU TEAS EXTENSION RECEIVED Loading...
Dec 5, 2011 EXT1 S SOU EXTENSION 1 FILED Loading...
Jun 7, 2011 NOAM E NOA E-MAILED - SOU REQUIRED FROM APPLICANT Loading...
Apr 12, 2011 PUBO A PUBLISHED FOR OPPOSITION Loading...
Apr 12, 2011 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Mar 10, 2011 PREV O LAW OFFICE PUBLICATION REVIEW COMPLETED Loading...
Mar 2, 2011 CNSA P APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Feb 22, 2011 ALIE A ASSIGNED TO LIE Loading...
Feb 22, 2011 XAEC I EXAMINER'S AMENDMENT ENTERED Loading...
Feb 18, 2011 CNEA R EXAMINERS AMENDMENT -WRITTEN Loading...
Feb 18, 2011 GNEA F EXAMINERS AMENDMENT E-MAILED Loading...
Feb 18, 2011 GNEN O NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED Loading...
Feb 17, 2011 DOCK D ASSIGNED TO EXAMINER Loading...
Nov 16, 2010 MDSC O NOTICE OF DESIGN SEARCH CODE MAILED Loading...
Nov 15, 2010 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Nov 12, 2010 NWAP I NEW APPLICATION ENTERED Loading...

Additional Information

Design Mark
The mark consists of the wording "THE FRESHEST IDEAS IN SEAFOOD" against a shaded rectangular background in which there is a stylized design of a fish after the word "SEAFOOD" jumping from the "E" in "IDEAS" connected by a line.
Color Claim
Color is not claimed as a feature of the mark.

Disclaimers

The following terms have been disclaimed and are not claimed as part of the trademark:
General Disclaimer
"SEAFOOD"