Serial Number 79426759
630

Registration Progress

Application Filed
Apr 17, 2025
Under Examination
Approved for Publication
Published for Opposition
Registered

Trademark Image

Basic Information

Serial Number
79426759
Filing Date
April 17, 2025
Drawing Code
2

Status Summary

Current Status
Active
Status Code
630
Status Date
Jun 26, 2025
Application
Pending
Classes
005 030

Rights Holder

FANCL CORPORATION

03
Address
89-1 Yamashita-cho,
Naka-ku, Yokohama-shi Kanagawa 231-8528
JP

Ownership History

FANCL CORPORATION

Original Applicant
03
JP

Application History

3 events
Date Code Type Description Documents
Jun 27, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Jun 27, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Jun 26, 2025 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 005
Dietary supplements for human beings; dietary supplements with a cosmetic effect; royal jelly dietary supplements; nutritional supplements; pharmaceutical preparations; vitamin preparations; amino acid preparations; nutritional additives for medical purposes, medicinal tonics and substitutes therefor; disinfectants; reagent paper for medical purposes; oiled paper for medical purposes; adhesive tapes for medical purposes; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eyepatches for medical purposes; ear bandages; menstruation bandages; menstruation tampons; sanitary napkins; sanitary panties; absorbent cotton; adhesive plasters; bandages for dressings; liquid bandages; breast-nursing pads; cotton swabs for medical purposes; dental materials; diapers; diaper covers; fly catching paper; mothproofing paper; lacteal flour for babies; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages for babies; food for babies; dietary supplements for animals; semen for artificial insemination.
Class 030
Aromatic preparations for food, not from essential oils; tea; Mugi-cha [roasted barley tea]; Japanese green tea; tea-based beverages; powdered tea; powdered tea based on the substances of tea leaf; herbal teas; prepared coffee and coffee based beverages; prepared cocoa and cocoa based beverages; coffee-based beverages; chocolate-based beverages; cocoa-based beverages; coffee substitutes; cocoa substitutes; sweets, confectionery and snacks [other than snacks based on foodstuffs of animal origin, as well as vegetables and other horticultural comestible products which are prepared or preserved for consumption]; fruit jellies [confectionery]; biscuits; cookies; crackers; frozen yoghurt [confectionery ices]; edible paper wafers; chocolate; bread and buns; sandwiches; Chuka-manjuh [steamed buns stuffed with minced meat]; hamburgers [sandwiches]; pizzas; hot dog sandwiches; meat pies; seasonings [other than spices]; miso; worcester sauce; meat gravies; ketchup; soy sauce [soya sauce]; vinegar; vinegar mixes; Soba-tsuyu [seasoning soy sauce]; salad dressings; white sauce; mayonnaise; sauces for barbecued meat; cube sugar; fructose for culinary purposes; crystal sugar [not confectionery]; sugar; maltose for culinary purposes; honey; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; artificial sweeteners for culinary purposes; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds; celery salt; Umami seasonings; spices; unroasted coffee beans; cereal preparations; cereal bars; corn flakes; pasta; chocolate spread; cereal-based snack food; Gyoza [Chinese stuffed dumplings, cooked]; Shumai [Chinese steamed dumplings, cooked]; sushi; Takoyaki [fried balls of batter mix with small pieces of octopus]; boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; Koji [fermented malted rice]; yeast; baking powder; instant confectionery mixes; flavored jelly crystals for making jelly confectionery; pasta sauce; propolis; royal jelly; rice; husked oats; husked barley; brown rice; germinated brown rice; gluten for food; flour.

Classification

International Classes
005 030