PROCAO

Serial Number 79420592
686

Registration Progress

Application Filed
Feb 21, 2025
Under Examination
Approved for Publication
Nov 18, 2025
Published for Opposition
Nov 18, 2025
Registered

Trademark Image

PROCAO

Basic Information

Serial Number
79420592
Filing Date
February 21, 2025
Published for Opposition
November 18, 2025
Drawing Code
4

Status Summary

Current Status
Active
Status Code
686
Status Date
Nov 18, 2025
Application
Pending
Classes
030

Rights Holder

PROVA

34
Address
46 Rue Colmet-Lépinay
FR

Ownership History

PROVA

Original Applicant
34
FR

PROVA

Owner at Publication
34
FR

Legal Representation

Attorney
Ellen S. Simpson

USPTO Deadlines

No Upcoming Deadlines

No upcoming deadlines found for this trademark.

Application History

18 events
Date Code Type Description Documents
Nov 18, 2025 NPUB E OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED Loading...
Nov 18, 2025 PUBO A PUBLISHED FOR OPPOSITION Loading...
Nov 12, 2025 NONP E NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED Loading...
Nov 7, 2025 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Oct 17, 2025 CNSA O APPROVED FOR PUB - PRINCIPAL REGISTER Loading...
Oct 16, 2025 TEME I TEAS/EMAIL CORRESPONDENCE ENTERED Loading...
Oct 16, 2025 CRFA I CORRESPONDENCE RECEIVED IN LAW OFFICE Loading...
Oct 16, 2025 TROA I TEAS RESPONSE TO OFFICE ACTION RECEIVED Loading...
Sep 19, 2025 RFNT P REFUSAL PROCESSED BY IB Loading...
Sep 3, 2025 RFCS P NON-FINAL ACTION MAILED - REFUSAL SENT TO IB Loading...
Sep 3, 2025 RFRR P REFUSAL PROCESSED BY MPU Loading...
Jul 30, 2025 RFCR E NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW Loading...
Jul 29, 2025 CNRT R NON-FINAL ACTION WRITTEN Loading...
Jul 28, 2025 DOCK D ASSIGNED TO EXAMINER Loading...
May 23, 2025 NREP P NEW REPRESENTATIVE AT IB RECEIVED Loading...
Apr 8, 2025 MAFR O APPLICATION FILING RECEIPT MAILED Loading...
Apr 8, 2025 NWOS I NEW APPLICATION OFFICE SUPPLIED DATA ENTERED Loading...
Apr 3, 2025 REPR M SN ASSIGNED FOR SECT 66A APPL FROM IB Loading...

Detailed Classifications

Class 030
Coffee; tea; cocoa; cocoa extracts for human consumption; cocoa flavoring, other than essential oils, for foods; raw materials and compositions based on cocoa and cocoa extracts, namely, cocoa flavorings, other than essential oil for food; sugar; rice; tapioca; sago; coffee substitutes; flour; preparations made from cereals, namely, cereal-based energy bars, cereal cookies, cereal-based snacks; bread; biscuits; cookies; cakes; pastry and confectionery made of sugar; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; pepper spice; vinegar; sauces; spices; ice for refreshment.

Additional Information

Pseudo Mark
PROFESSIONAL CACAO

Classification

International Classes
030