Legal Representation
Attorney
Joshua S. Jarvis
USPTO Deadlines
Application History
13 events| Date | Code | Type | Description | Documents |
|---|---|---|---|---|
| Jul 15, 2025 | CNSA | O | APPROVED FOR PUB - PRINCIPAL REGISTER | Loading... |
| Jun 16, 2025 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | Loading... |
| Jun 16, 2025 | TROA | I | TEAS RESPONSE TO OFFICE ACTION RECEIVED | Loading... |
| Jun 16, 2025 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | Loading... |
| May 4, 2025 | RFNT | P | REFUSAL PROCESSED BY IB | Loading... |
| Apr 15, 2025 | RFRR | P | REFUSAL PROCESSED BY MPU | Loading... |
| Apr 15, 2025 | RFCS | P | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | Loading... |
| Mar 7, 2025 | RFCR | E | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | Loading... |
| Mar 6, 2025 | CNRT | R | NON-FINAL ACTION WRITTEN | Loading... |
| Mar 4, 2025 | DOCK | D | ASSIGNED TO EXAMINER | Loading... |
| Mar 3, 2025 | MAFR | O | APPLICATION FILING RECEIPT MAILED | Loading... |
| Mar 3, 2025 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | Loading... |
| Feb 27, 2025 | REPR | M | SN ASSIGNED FOR SECT 66A APPL FROM IB | Loading... |
Detailed Classifications
Class 005
Vitamin preparations; medicines for human purposes, namely, for treatment of intestinal disorders, for treatment of cardiovascular and cerebrovascular diseases, for the control of blood glucose and blood pressure, and for immune regulation, metabolic improvement, and nutritional supplementation; ginseng for medicinal use; nutritional supplements; protein dietary supplements; food for babies; sanitary towels; disinfectant wipes; first-aid kits
Class 029
Edible birds' nests; seaweed extracts for food; fish-based foodstuffs, namely, fish-based snack foods; meat, canned; fruit-based snack food; vegetables, preserved; milk; oils for food; jellies for food, other than confectionery; prepared nuts
Class 030
Coffee; tea; sugar; confectionery made of sugar; chocolate confectionery; butterscotch confectionery; honey; pastries; gruel, namely, oatmeal and porridge; rice; noodles; rice-based snack food
Classification
International Classes
005
029
030